Best Whiskies To Invest In - September Whisky Investment Index

By Colin Hampden-White

Macallan does it again.

Macallan has not only managed to stay at the top of the table, but it has also extended its lead. This could be down to a few things. Mainly, it’s because there has been a lot of Macallan at auction recently. Also there have been a few lower-level limited editions come to market over the last year or so and they are finding their way onto the secondary market. Examples of this would be the Concept series, which has had its final release recently, and the editions series. These I believe still have potential to grow even if bought on the secondary market at today’s prices. And it looks like a lot of other people feel the same as these series are doing well at auction.

High value Karuizawa bottles are still coming to auction giving this Japanese closed distillery a strong place on the table and with the recent releases of Brora, the most well known being the Tryptic, Brora continues to do well.

There is little change in the table this month, but the percentages have changed. They have become closer together. This makes it difficult to pick clear winners, but it is also a good sign that one shouldn’t do badly by choosing any of the brands or distilleries below as an investment. As long as one sticks to the rule of buying limited editions, single casks and good independent bottles.

Macallan 2%
Bowmore 1%
Karuizawa 1.0%
Springbank 1.5%
The Dalmore 2%
Brora 2%
Clynelish 2%
Rosebank Official Bottlings 1%
Ardbeg 1%
Glen Grant

With no clear winner other than Macallan, I have chosen a few different brands rather than sticking to one. As any good investment portfolio should have variation.

Bottles to Watch

Ardbeg Drum

Released a few years ago, this has already had some time in the marketplace and is still a great one to keep your eyes open for.

ABV: 46%
Size: 750ml
Find here: $279.99 

From the committee release, this can still be found in the UK.

Ardbeg Drum Committee Release

ABV: 52%
Size: 700ml
Find here: £295

From the middle of the table I’d look for Clynelish

Clynelish Game of Thrones

This is a good low-level bottle at well under £50. It is high strength, and although not very limited, it is limited and will run out. A longer prospect, but still worth it.

ABV: 51.2%
Size: UK 700ml // US 750ml
Find here: UK £40.95 // US $178.49

Clynelish 1995 25 year old

With only 340 bottles of this single cask, cask strength bottle produced, from a well known independent bottler. I think this will do well.

ABV: 51%
Size: 700ml
Find here: £313.15

And from the very top of the table.

The Macallan Edition No.6

The last in the edition series, these are already collectable. And although not as expensive as earlier editions, it will still rise in value.

ABV: 48.6%
Size: UK 700ml // US 750ml
Find here: UK £299.99 // US $179.99

The Macallan Rare Cask 2021 edition

When customers are only allowed to buy one, it’s a clear indication that these will sell out fast and be in high demand. An annual release, also shows it’s only going to be created in limited numbers.

ABV: 43%
Size: 700ml
Find here: £249.95

And there we have it. A few suggestions for bottles which I think will do well in the future. As always, they are only suggestions, and I don’t profess to be the fountain of all knowledge, but these ideas might give you a helping hand in choosing bottles to invest in.

To see how this whisky investment index was created, follow this link and if you want to check out August and July’s recommended bottles then click here: August / July.

One Drink, Three Ways: The Glenturret Triple Wood

One Drink, Three Ways is the signature feature by The Three Drinkers. Join The Three Drinkers’ Helena, Aidy and Colin as they take one bottle and create a trio of phenomenal serves which you can enjoy anytime, anywhere. From rums and whiskies to gins and wine styles, the three help you get the most out of your glass. It’s time to get liquid on lips.

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The Glenturret Triple Wood Scotch whisky is the perfect continuation of Glenturret’s long whisky history, being part of the older range and then reborn into the new. It’s a delightfully subtle, golden whisky that’s light on its feet with lots of ripe, fruity notes with sweetly spiced aromas thanks to a combination of European and American Sherry oak casks with Bourbon barrels. Try it alone to sip and savour or give it a go in one of these fantastic serves.

The Three Drinkers each share their favourite ways to taste it….

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Helena’s Choice: Vanilla Highball

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Highballs are back as new generations discover whisky in an accessible way before hitting the stuff neat. The Vanilla highball is a long serve that’s incredibly simple to make at home. Here’s a refreshing version with a twist to bring out those beautiful sweet spice flavours from the wood casks: Simply pour the whisky into a highball glass topped up with ice, splash in some vanilla bitters (to taste) and top up with cream soda. Garnish with a slice of orange or a vanilla pod if you have one. 

The ‘Vanilla Highball’

Recipe

25ml The Glenturret Triple Wood 

200ml Cream soda

Ice

Orange slice or vanilla pod for garnish

Highball glass

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Aidy’s Choice: Pineapple Whisky Sour

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Whisky cocktails don’t have to be heavy, dark affairs; there are tonnes of lighter, fruity options too. Here’s a particular serve that I consider my TGIF drink (Thank God It’s Friday!) or quite frankly, any time I’m just in the mood for a little pick me up! Method: place the sugar, whisky, lemon juice, pineapple juice and egg white into a cocktail shaker filled with ice and shake vigorously for 15-30 seconds. Strain into an old fashioned cocktail glass and serve.

Pineapple Whisky Sour

Recipe

60ml The Glenturret Triple Wood 

25ml Lemon juice 

25ml Pineapple juice 

1 egg white

2 tsp Caster sugar

Pineapple wedge to garnish (optional)

Glass tumbler

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Colin’s Choice: The Rob Roy

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Here’s one for fans of a classic Manhattan but with a Scotch whisky twist! Originally created in 1894 at New York’s Waldorf Astoria Hotel and was named after the opera Roby Roy that was premiering in New York at the time. Method: Stir all the ingredients together in a mixing glass with ice, then pour into the coup. Garnish with an orange twist or a maraschino cherry.

The Rob Roy

Recipe

50ml The Glenturret Triple Wood 

30ml Martini Rosso Sweet Vermouth

2 dashes Angostura bitters

Like this? Check our our other One Drink, Three Ways pieces: Noilly Prat Vermouth, Tanqueray Gin and The Macallan 12.

Glenfiddich to Fuel Trucks with Whisky Waste

Does driving a car powered by whisky count as drunk driving…? The jury’s still out on that one, but one thing we know for certain is that a whisky waste powered car is on the horizon!

Making whisky can be surprisingly wasteful, with nearly 85% of the leftover grains and barley from the malting stage going to waste. Wastage is a huge problem in the food and drink industry, but major whisky producer Glenfiddich seems to be on the road to combatting their waste.

Though previously sold off as high-protein cattle feed, Glenfiddich is using its spent grains to create fuel for trucks. The grains are put through ‘anaerobic digestion’, a process in which bacteria break down organic matter and produce biogas. This biogas is what can be substituted for the harmful diesel. Using biogas instead of diesel or other fossil fuels cuts CO2 emissions by over 95% and reduces other harmful particulates and greenhouse gas emissions by up to 99% - now that’s cool. Each truck will displace up to 250 TONNES of CO2 annually!

Glenfiddich currently have four trucks running off this biogas, but plan to convert the other sixteen of their trucks to be biogas fuelled in the near future. At the moment, these trucks are only the ones transporting the spirit to be bottled but William Grant & Sons, Glenfiddich’s parent company, are looking to use the same biogas to power trucks that transport the whisky nationally.

William Grant & Sons have always proclaimed to be at the forefront of reducing carbon emissions in the whisky industry, and they hope to hit carbon net zero targets by 2040. Judging by the way things are going now, that doesn’t seem to be such a huge hurdle anymore.

Glenfiddich distillery director Stuart Watts (pictured above) told Reuters, “The thought process behind this was, ‘what can we do that’s better for us all?’”. This mindset is certainly one that is catching on around the drinks industry as we see more and more brands either utilising waste or becoming carbon neutral (even sometimes carbon negative!).

In Finland, even goose poop has been used to make beer! Check out this article to see how other companies are making their processes a bit more eco-friendly.

Which Whiskies To Invest In - August Whisky Investment Index

The closed distilleries march on.

It seems that having been out of the running a few months ago, and now moving up the table, Karuizawa is moving up further. There have been some significant bottles at auction and quite a few of them giving the Japanese distillery a lift in recent weeks. Springbank and Bowmore have kept steady, and Brora has entered the fray.

Brora distillery could be an interesting prospect. Having been closed since 1983, the distillery has been rebuilt. Not just another distillery on the same site. The re-built distillery is almost an exact replica of the original. The original new make is no more, but Dr Jim Beverage can remember the profile and is certain he can recreate the magic of the past.

Whether this will bring old bottles out of the woodwork, or if people will hold onto them hoping the Brora brand will grow and grow, one doesn’t know. But my feeling is that if you can invest in old bottles of Brora, which already has cult status, you won’t do badly.

Macallan 1%
Bowmore 1%
Springbank 1.5%
Karuizawa 2.0%
The Dalmore 2%
Clynelish 3%
Brora 2%
Rosebank Official Bottlings 1%
Ardbeg 2%
Glen Grant

Bottles to Watch

The following bottles are from Brora. There are not many as Brora bottles are truly old and rare, and I would advise finding bottles at auction rather than at retail. As always, these are just suggestions but it will point you in the right direction to do your own research and introduce you to the possibilities of investing in whisky.

Brora 37 year old (Special releases 2015)

This bottle is from a release a few years ago and will likely improve over the coming years as well. An official bottling from Diageo, it will always be sought after.

Size: 750ml
ABV: 50.4%
Find here: US $1999.99

Brora 21 year old 1977

This 1977 is a lot less expensive than its older sibling from 1972, and therefore has a little more room to increase in value.

Size: 700ml
ABV: 56.9%
Find here: UK £1795

Brora 1982, bottled 2008 G&M Connoisseurs Choice

Independent bottles are frequently less expensive to buy, this can also be because they are also bottled at a lower ABV. However, with good ones, they can increase in value at the same rate as official bottles. This is a prime example.

Size: 700ml
ABV: 43%
Find here: UK £1200 

To see how this whisky investment index is created, have a look at March and to see how August compares to July click here.

The Best Japanese Whisky To Try

Words by Colin Hampden-White

Over the last decade, Japanese whisky has been growing in popularity all around the world to the extent that it would seem that it is a relatively new thing, but nothing could be further from the truth.

When was Japanese whisky first produced?

Japanese whisky distilling was started nearly one hundred years ago in 1923, by a man named Shinjiro Torri, and the whisky produced was called Yamazaki. Shinjiro had previously sent one of his employees, Masataka Taketsuru to Scotland to learn about distillation. He studied Chemistry at Glasgow University, and travelled in Scotland to distilleries, learning how to make whisky. One of these distilleries, which Helena, Aidy and I visited the former site of in episode five of The Three Drinkers do Scotch Whisky was Hazelburn in Campbeltown. Although Shinjiro Torri founded Yamazaki, it was Masataka’s skill that created the first Japanese whiskies.

What is the difference between Japanese and Scotch whisky?

Like Scotch, Japanese whisky has had its ups and downs, but over the years the quality of the spirit has become second to none. Although it is not Scotch, there are no differences in the basic principles in the production. There are some ambiguities over provenance though. Japanese whisky doesn’t by law have to be Japanese to be called Japanese. There has been a long history of blending whisky in Japan and one of the major components they use for blending is Scotch whisky. It is tricky therefore to know if you are buying true Japanese whisky or not. The simplest way to make sure is to buy single malt whisky from a named Japanese distillery, like Yamazaki, Yoichi or Hakushu. Here are some popular examples:

Yamazaki Single Malt Whisky Distiller’s Reserve

Size: 700ml
ABV: 43%
Find here: £68.95



Yamazaki 12 Year Old Single Malt Whisky

Size: UK 700ml // US 750ml
ABV: 43%
Find here: UK £135 // US $199.99

Yamazaki 18 Year Old Single Malt Whisky

Size: UK 700ml // US 750ml
ABV: 43%
Find here: UK £795 // US $2,099

Yoichi Single Malt

Size: UK 700ml // US 750ml
ABV: 45%
Find here: UK £64.94 // US $139.99

Hakushu Single Malt Whisky Distiller’s Reserve

Size: UK 700ml
ABV: 43%
Find here: £66.95

Hakushu 12 Year Old Single Malt

Size: US 750ml
ABV: 43%
Find here: $199.99

Is Japanese whisky good?

The fact that Scotch whisky is used in some blends doesn’t mean to say the whiskies are not good whiskies, this is far from the truth, they can be very good, but you won’t be drinking Scotch. One of the most popular brands of blended Japanese whiskies is Hibiki, but this whisky only uses Japanese whisky in the blend and is of exceptional quality.

Why is Japanese whisky so expensive?

Like many Japanese whiskies, Hibiki used to be sold with an age statement, but with the huge popularity of Japanese whisky these days, they no longer have the aged stocks. For those brands that do, they have very little left which explains the prices. You will find that a traditional 12 year old Scotch can be bought for around £30 to £40 pounds, whilst a 12 year old Yamazaki is four times that. Some Japanese whiskies, although not old can command even higher prices and this can quite often be down to the oak which is used to mature the spirit in. Most whiskies are matured in ex bourbon barrels made of oak or ex Sherry barrels made of oak. In Japan, they sometimes use a rare and difficult to grow Japanese oak called Mizunara. A notable blended whisky that uses this wood is Hibiki Japanese Harmony. Hibiki uses single malt whiskies from Yamazaki and Hakushu distilleries and grain whisky from the Chita distillery. They use whiskies that have been matured in American oak, Sherry casks and also Mizunara oak. As the name suggests, the whisky is a harmony of many different flavours and is light and elegant with honey, oranges and a herbaceous element.

Hibiki Japnese Harmony

Size: UK 700ml // US 750ml
ABV: 43%
Find here: UK £69.95 // US $99.99

I think the above whisky is the best value for money if buying true Japanese whisky. However, if you have a special birthday coming, or just simply fancy pushing the boat out then Hibiki 30 year old is one of the greatest blended whiskies I have ever tasted.

Hibiki 30 year old

Size: 700ml
ABV: 43%
Find here: £5000

Like in Scotland there are closed distilleries in Japan and again, like in Scotland they have legendary status. None more so than Karuizawa distillery. Closed in the year 2000, bottles from this distillery will cost over £5,000 and in 2020 a bottle of 52 year old sold at auction for £363,000. If you fancy a bargain, you can find one over 30 years old here:

Karuizawa 34 Year Old Single Cask #6476

Size: 700ml
ABV: 63%
Find here: £6500

Whatever your budget, if you haven’t tried Japanese whisky before I strongly suggest you give it a go. It’s known, like the Japanese people, for its precision and elegance and is full of flavour. One of my favourite bottles is Nikka from the Barrel. A true Japanese whisky at a slightly higher than normal strength which packs in a lot of flavour. A great place to start a Japanese journey.

Nikka Whisky From the Barrel

Size: UK 500ml // US 750ml
ABV: 51.4%
Find here: UK £43.95 // US $89.99

There is a lot of hype around Japanese whisky, but from my experience, the hype is completely justified, as whisky distilled in Japan is absolute heaven.

If you enjoyed this then how about checking out these Traditional Japanese Drinks You HAVE To Try or if you would prefer to read more about Scotch whisky then check out The Best Scotch Whisky to Try This Year.

Which Whisky Should I Invest in?

Words by Colin Hampden-White

The summer months are normally a little slower for auctions. This year has been a bit different. With few traveling on holiday and little opportunity to spend, alternative investments tend to do very well and this seems to be the case for Scotch.

This month sees the king has fallen and Macallan has taken the top place again. Macallan is always dominant in Asia and this month even more so taking it above all others. The mid table has been very steady with only minor changes. At the bottom, Ardbeg is still rising, and Glen Grant has taken the place of Bunnahabhain.

With little volatility, there doesn’t seem to be a bad bet in the top ten at the moment, although buying a bottle from the middle of the table would seem the safest thing to do.

Like last month I would still look at Springbank, and add Clynelish to your watch list. Below are a few bottles of the latter I’d be interested in.

Macallan 1%
Bowmore 1%
The Dalmore 2%
Springbank 1%
Clynelish 5%
Karuizawa 1.0%
Rosebank Official Bottlings 1%
Ardbeg 2%
Yamazaki 1%
Glen Grant

Bottles to Watch

Clynelish 1996 21 Year Old - Mission Gold Single Malt Whisky (Murry McDavid)

Size: 700ml
ABV: 50%
Find here: £344.94

Clynelish 1995 22 Year Old - Cask Strength Collection Single Malt Whisky

Size: 700ml
ABV: 55.4%
Find here: £344.94

Clynelish 1995 24 years old Wemyss Malts

Size: 700ml
ABV: 46%
Find here: £260.35

Clynelish 1995 25 Year Old - Cask Strength Collection Signatory

Size: 700ml
ABV: 51%
Find here: £313.15

When buying single cask bottles which seem cheaper than others, have a look at the abv. The price might be lower because the abv is also lower and therefore hasn’t been bottled at cask strength. Cask strength bottles will be more desirable, but also more expensive. Of the above four my pick would be the last one. Decent abv, good age, and less expensive than the first two.

Clynelish is never bottled by the distillery as a single cask. Diageo release a limited amount each year within the special releases, so the best way to invest in Clynelish is by buying independent bottles. These usually sell out quickly, so if you find one at the right price, don’t delay! Happy hunting.

As with March, April , May and June’s Whisky Investment Indexes, any bottles mentioned are just suggestions, I don’t pretend to have a crystal ball, but it will point you in the right direction to do your own research and start you on your journey in whisky investment.

The Best Scotch Whisky to Try This Year

Words by Colin Hampden-White

I find the days of the year which celebrate a particular spirit very useful. It allows one to contemplate the year gone by and what we have drunk. I particularly like international Scotch day as it goes one step further. Beyond the world of whisky (or Whiskey), international Scotch day makes me concentrate on the whiskies which first captured my imagination and spawned decades of pleasure in whisky. Scotch was my first love, and although there are many great whiskies around the world. Scotch still amazes me with its breadth of style and flavour.

Over the last year, my journey through Scotch has been pretty epic. I have tasted some superb very young whisky from new distilleries with great sustainable programs, to old and venerable whiskies which have passed their 50th birthday, and even their 60th in some cases!

I’d like to share the highlights with you, and should you ever get the chance to taste the following drams, I’d jump at the chance.

Nc’nean

The very first batch from newcomers Nc’Nean. Made from organic barley with a long fermentation, matured in three different cask types, and having a bottle completely made of recycled materials, this whisky really hit the mark. Ripe apricots and vanilla custard, oak spiciness and hints of lemon and orange give this whisky lots of character.

Size: 700ml
ABV: 46%
Find here: £46.95

Glenallachie 13 Wine Cask Finish Rioja

Under the new ownership of Billy Walker, Glenallachie has had some brilliant whiskies released. However, this 13 year old really stood out for me. The whisky was matured in ex-bourbon and extra matured for two years in Rioja wine barriques. These wine barriques gave a subtle summer berry flavour to the already honied whisky and the balance was fabulous. A very sophisticated whisky for its age.

Size: 700ml
ABV: 48%
Find here: £62

Lagavulin 13 Feis Lle 2021

Matured in ex bourbon casks and finished in high charred Port seasoned casks, this whsiky was rich and refined for its age. Only 6000 bottles were produced, and the flavours included oily mineral notes, linseed oil and fragrant smoke. An intense whisky bottled at full strength.

Size: 700ml
ABV: 56.1%

Bladnoch 14

This was a surprise whisky for me. I have never really been a fan of Bladnoch. I’ve had some good ones, but many have been not very good. However, under new ownership this 14 year old 2021 has been released and it’s a cracker. Matured exclusively in ex Oloroso Sherry casks, it is full of fruit cake, dark chocolate and cinnamon flavours which add a great deal to the Bladnoch lowland fruity style.

Size: 700ml
ABV: 46.7%
Find here: £99

Fettercairn 16

Like Bladnoch, Fettercain in years gone by has been very overlooked. Now under the eye of blender Greg Glass, the whole range has been re-released, and smaller batches released within the regular line up. This 16 year old was made with a percentage of chocolate malt (heavily roasted malted barley), and is super sumptuous and rich with lots of sweet dark dried fruits and dark chocolate with a touch of spice and maltiness. This was so good that once I had finished my bottle and it sold out in the UK, I found one for sale in Europe and bought it.

Size: 1L
ABV: 46.4%
Find here: £103.25

That Boutique-y Whisky Company Inchmurrin 20 Year Old

This was batch 3 of Inchmurrin from That Boutique-y Whisky Company. Only 708 bottles where produced. With all the different style of whisky produced at the Loch Lomond distillery, there are different names ot the whisky. This style gives lots of marzipan and caramel aromas, sweet apples and gingerbread too. The palate brings in buttery notes and vanilla, soft spices and milk chocolate. Complex and very well balanced.

Size: 500ml
ABV: 51%

Glenburgie 1998 21 Year Old Exclusive to The Whisky Exchange

Distilled in 1998, this whisky was matured in a hogshead for 21 years with no finishing. Although bottled in 2019 I only tasted it in 2020 and loved it. With lots of tinned fruit and cocktail cherry aromas with a toasted oak, tropical fruit and brown sugar palate it was decadent and with a little water as waxy polish flavour came through which was particularly attractive.

Size: 700ml
ABV: 55.4%
Find here: £150

Ardbeg 25 Year Old

Whenever Ardbeg release a whisky with significant age there is always high expectation and a lot of excitement. With this 25 year old there was good reason to be excited. It was one of the best Ardbegs I had tasted in a long while. With the typical smoke still there, the intensity had be quelled with lots of tropical fruits and fine oaky flavours. Soft spices and white pepper come though on the finish. It’s a whisky to spend time getting to know as it changes in the glass and continues to develop with each sip.

Size: 700ml
ABV: 46%
Find Here: US $1,199.99

Glenmorangie Sonoma Cutrer 25

This expression of Glenmorangie was a one off. There were only 1000 bottles produced and this age of whisky having been matured for fifteen years of its life in Sonoma Cutrer Chardonnay barrels will never be released again. Seek out and taste if you can. It is a rich sumptuous whisky with confected fruits like wine gums, vanilla and soft spice. Complex oak and white chocolate with white pepper on the finish.

Size: 700ml
ABV: 55.7%

Jura 1989

This whisky is a great example of a single maturation with no finishing. It was matured in ex bourbon barrels for over 30 years and is very exotic with honeyed pears and ripe bananas. Vanilla holds everything together and soft spices like cinnamon and fresh apple hold the mid palate. Some sweet white chocolate lingers in the background and the finish is sweet. A great summer sipping whisky as the sun sets.

Size: 700ml
ABV: 53.5%
Find here: £650

The Glenturret Provenance 33 Year Old

This was the first release of the Trinity series and was a limited release of 320 lalique crystal decanters designed by Marc Larminaux. Now that is all very well, but the whisky also tastes as good as the bottle looks! With lots of dried fruits like raisins and sultanas with cherry red fruit and cinnamon the aromas are complex and rich. The palate brings dates and soft dried oak with a hint of fresh green apple. It is an elegant and refined whisky.

Size: 700ml
ABV: 43.7%
Find here: £9,800

Last Drop 50 Year Old Blend

This is a very complex whisky. Firstly, blended from over 50 different Scotch whiskies in 1995, and was then as a 30 year old married together in ex bourbon casks. A little of that original blend was held back and extra matured in Oloroso Sherry casks for 20 years! With only 898 bottles all coming with a 5cl miniature in a lovely leather case it made a great gift. It is an elegant whisky with cedar and lots of honey and a touch of sweet smoke on the nose. Red fruits and stewed autumn fruits like plumbs mix with cinnamon and dark chocolate and a little fennel. The finish has spice, waxy orange peel and a hint of aromatic oak.  

Size: 750ml
ABV: 51.8%
Find here: £2,990

Singleton 54 Paragon of Times II

The oldest Dufftown whisky I have ever tasted, and it didn’t disappoint. Having spent over half a century in European oak barrels since distillation in 1966 it was then finished in a single Pedro Ximenez cask. There were only 235 bottles made. This had all the hallmarks of an old whisky with furniture polish, dusty books and a little beeswax with sandal wood, but also fresh and baked fruit with apple and a touch of peach. The spices are complex but not too dry and the finish is incredibly long.

Size: 700ml
ABV: 44.1%

Mr George 67 Years Old 1953 Legacy First Edition Gordon and MacPhail

Nearly the oldest whisky I tasted over the last year, but more on the oldest later. This whisky was certainly my most memorable. This was filled into a first fill Sherry butt on Christmas Eve 1953 and never left that cask until the 5th of January 2021. With a rich nose of dried fruits and manuka honey it is inviting. There is a soft smoke in the background. Higher notes of antique furniture polish and fresh meadow flowers keep it alive and interesting. The palate has cigar leaf as well as sweet leaf tobacco, some coffee and dark chocolate with a sprinkle of cinnamon. Nutmeg and sandalwood bring in the finish which is long with bitter chocolate and stem ginger finally finishing on dry but sweet oak.

Size: 700ml
ABV: 59.4%
Find here: £4,995

20 Whiskies That Changed The World, By The Whisky Exchange

Now, not all the whiskies in this tasting set are Scotch, but most of it is and it’s the best tasting set I have come across for learning and pleasure. From new world, to smoky. Islay and fruity highland whiskies. Blends and Blended malts. They are all there and are a great set of well-chosen drams to learn from or re-visit.

Size: 20 x 30ml
ABV: 45.4%
Find here: £160

I think it is always good to remember the whiskies one tastes over the year and having a day like International Scotch day helps to focus the mind and think back to some of the pleasures of the past year. 

How to Invest in Whisky

Written by Colin Hampden-White

The king is just about hanging onto the crown, but it is closer than it has been for many months. Macallan has risen a little and Springbank remains strong. As predicted, Ardbeg has risen up a little and may well rise further but these percentages tell only half the story. The big change over the last few months is the value of the bottles being traded. In the past the big-ticket items, commanding high retail prices were the ones to invest in, but it seems they have had their day and the retail prices, even for very rare whiskies are no longer lower than the secondary market prices. My advice, for now, would be to stay clear of bottles over 5K and find the sweet spot which seems to be around £250 to £1500. I don’t think it matters much about the ranking at this level, and one is best to think long term. As with all investment portfolios, diversify. If you can collect a number of bottles in the top 10 from different distilleries within the sweet spot of £250 to £1500, and hang onto them for at least five years, you shouldn’t do badly.

The Dalmore 2%
Bowmore 3%
Macallan 1%
Springbank 1%
Clynelish 5%
Karuizawa 1.5%
Rosebank Official Bottlings 2%
Yamazaki 0.5%
Ardbeg 2%
Bunnahabhain

Bottles to Watch

As a pointer this month I am going to suggest Springbank as one to concentrate on. Some of these limited releases have different ABVs depending on release and are not listed here.

Springbank 16 year old Local Barley

The local barley release sells out in seconds, so if you see one you’re very lucky! Always sought after and very collectable. Also, absolutely delicious!

Springbank 9 year old Gaja cask

This is a bit of a sleeper for me. It’s not expensive, but it will be limited and lovely. I reckon this will rise quickly despite its young age.

Springbank 19 year old Sherry Cask

19 years old is unusual for Springbank, which singles this expression out. Being in sherry will also help its appeal, and will be looked for by collectors. At this price, for Springbank it’s a great deal.

Springbank 21 years old 1990’s

This is a rare find, and already has some age to it. Only one bottle here shows how rare these things are at retail. Bottled I the 1990’s, the distillate will be 1970’s and a wonderful look back in time.

Find here

Springbank 15 years old 1990’s

Another 1990’s bottling giving a view into the late 1970’s or early 1980’s. Again, a rare bottle and one worth hanging onto.

Find here

As with March, April and May’s Whisky Investment Indexes, any bottles mentioned are just suggestions, I don’t pretend to have a crystal ball, but it will point you in the right direction to do your own research and start you on your journey in whisky investment.