The Best Boxed Wines For Christmas

Long gone is the reputation of boxed wines as vinegary hangover juice, so if you’re not already a convert then keep reading! Advancements in technology mean that the wine stays fresher for longer, and the knock-on effect is that decent wine producers are actually happy to trust the packaging. Boxed wine is also way greener to manufacture, transport and recycle, and last but not least, let’s not forget old trusty economies of scale, it's cheaper!

With Christmas around the corner, a boxed wine or two on the counter just makes things so much simpler. There’s no pressure to finish or open another bottle that might not get finished, you and your family can just help themselves, and if (big if), there’s any left at the end of the night, it can be popped in the fridge to stay fresh for weeks more. These days, the quality is top notch, and the boxes are so gorgeously designed they’re fit to be table centrepieces. Honestly, what’s not to like? So without further ado, here are some of our favourites that will definitely not disappoint.

Best Boxed Red Wine

Laylo Tinto de Estremoz

Laura and Laura (not a typo!) set up Laylo after being won over by all the benefits of boxed wine, but finding themselves disappointed in the lack of beauty in the box themselves. If bottles of wine can be stylish, why can’t the box? The Tinto de Estremoz design references the treasured stone that’s mined in the ‘marble city’ of Estremoz, including the prestigious Rosa Aurora marble. Inside, winemaking legend Donzilia Copeto has been trying to capture the perfect Portuguese Alentejo blend, and this bold and inky red is the result. Consisting of 5 local varietals and a dash of Merlot, this is full of juicy cherries and dark fruits, and velvet smooth tannins. Stunning inside and out!

Size: 2.25L
ABV: 14%
Find here: £36.99 Laylo

Terre di Faiano Organic Rosso

We’ve been banging on about this one for a while now, and for very good reason. Packaged like a chic Easter Egg, it’s a full-bodied blend of Negroamaro, Primitivo and Cabernet Sauvignon from Puglia. It’s juicy, figgy, plummy and organic as well as vegan! Silky smooth and towards the sweeter end, if you’re a fan of big, bold, chocolatey wine, this is for you. Pair it with hearty meats, stews and grilled veg and you’re on for a winning combination, so it’s ideal for those winter suppers going into the New Year!

Size: 2.25L
ABV: 13.5%
Find here: £20.79 Waitrose (on offer till 29th Nov, usually £25.99)

BIB Wine Domaine Jean-Marc Astruc Fitou

We’ve been keeping an eye on the BIB Wine Company for a while because they’ve trailblazed the newfound popularity of luxury boxed wine. Their sleek and classy matt grey packaging with a changing artistic design has nailed it, and you’d be delighted to sit it on your countertop around Christmas. This high-end French blend from Languedoc is Southern France in a glass – it’s brambly, full of flavour and richly concentrated. Try it with a lamb roast if you’re part of the anti-turkey set!

Size: 2.25L
ABV: 14%
Find here: £36.20 The BIB Wine Co

Best Boxed White Wine

Tesco Australian Chardonnay

Value hunters stop here. Whilst this Chardonnay from the sunny vineyards of Southeast Australia might not blow you away, it is still wonderfully fruity, with ripe nectarines and juicy melons coming through. It’s an easy-drinking, soft white that provides unbeatable value for a laid-back Christmas. Get the tap flowing alongside the turkey or chicken Christmas roast because it’ll match nicely there!

Size: 2.25L
ABV: 12.5%
Find here: £13 Tesco

BIB Wine TR Dry Furmint

Furmint, sometimes called Mainak, is a grape most widely known for making the famous Hungarian sweet wine of Tokaji. Furmints are becoming quite the regular on supermarket shelves, so the festive season could be a great time to see what the fuss is about? This is a dry but refreshing wine, with subtle notes of honeysuckle and pear. It’s likely to be a little bit different to many whites you’ve tried before and it’s very easy to love indeed. We recommend cracking it open when the Christmas cheese board comes wafting through!

Size: 2.25L
ABV: 13.5%
Find here: £39 The BIB Wine Co

When In Rome Grillo Organic DOC Sicilia

When in Rome are another company pushing the envelope when it comes to boxed wine. Their box is probably the easiest to recycle too! No prizes for guessing which country they specialise in, and it’s the lesser-known Italian grapes that they particularly focus on. Grillo is a summery Sicilian grape, giving great orange freshness and a rustic core. Bonus points for being organic too of course. A little (or large) glass of sunshine over the holidays.

Size: 2.25L
ABV: 12.5%
Find here: £25.99 When In Rome Wine (10% off if you subscribe to them!)

Best Boxed Rosé Wine

Nice Drinks Pale Rosé

This is a great option for the Rosé lovers over Christmas... and beyond, because the box stays fresh for 6 weeks after opening! How far technology has come. As the box says, this is a ‘proudly pale Rosé’, from Grenache grapes in the South of France. It’s dry, lively, crisp, and fresh, with a dried strawberry flavour. Yum!

Size: 2.25L
ABV: 12%
Find here: £21.50 Nice

These boxed wines would add to any Christmas table, and you know what else would? These special Boozy Christmas Crackers are just as stunning, and filled with not just wine, but beer, rum, gin and everything else!

Words by Calum Ecroyd

Bring a Bottle Podcast: Episode 99

Episode 99 welcomes back a familiar face from a couple of episodes ago, and that’s Jason Myers! It’s a very special rum that we sip on too, the Madeira Cask from Mount Gay’s Master Blender Collection. Listen for our verdict on this, as well as a sweet Frizzante wine called, ‘the wink’, the brand new virtual reality wine-sniffing experience, and the best wine Jason has ever tried!

Our Guest Drinker

If you didn’t catch Episode 97, then Jason is a hospitality CEO currently involved with Grosvenor pubs, opening new and exciting projects regularly, like The Hare & Hounds in Newbury, and Wild Thyme and Honey in the Cotswolds. He loves his wine and whisky and has worked and travelled around the world seeking out amazing food and drink experiences. Welcome back, Jason!

What’s In Our Glass?

Filling our glasses in the podcast studio this week is a beautiful rum from Mount Gay’s Master Blender Collection, the Mount Gay Madeira Cask Selection. Mount Gay is the world’s oldest rum distillery, and their Mount Gay Madeira Cask Selection is special stuff. A bit of a step away from the other bottles in the collection, you’ll find notes of orchard fruit, pear, grapefruit, vanilla, butterscotch and a really nutty note coming from the Madeira cask. It’s super balanced with a deep complexity to it and with only 2706 bottles made it’s a delicious treat that we are sure will be snapped up fast!

Size: 700ml
ABV: 55%
Find here: £160

Drinks News

Have you ever heard of an olfactometer? Well, it’s a machine designed to deliver odours of some kind, and a Swedish University collaboration has created a wine-sniffing virtual reality experience with it. The user enters a virtual wine cellar, and scores points depending on correct guesses of the aromas in each bottle. We think that after all that you’d be desperate for a taste that isn’t virtual, but the experience still sounds fascinating!

Drinkers Discovery

L’Occhiolino is a sparkling red wine, which translates as, ‘wink’ from Italian. It’s a very unique style of Frizzante from Emilia-Romagna, and although you might not take to it unless you like sweeter wine, it’s a lot of fun. At 7.5% ABV, it’s weaker than your usual Prosecco, and that’s a good job because it is very moreish! If you like a new wine flavour with a yeasty quality, then it’s definitely worth giving a go. We love the bottle too - it would make for a lovely present.

Size: 750ml
ABV: 7.5%
Find here: £12

Mount Gay Distillery Fun Fact

Ironically, way back in 1703 it was a man called John Sober who originally started the small distillery at the top of Mount Gilboa, Barbados. After a while, Sir John Gay Alleyne, a fourth generation Barbadian was introduced, and his innovations grew the distillery so much that the entire distillery took his name!

Instant Sommelier

Listen to find out what Jason’s favourite wine of all time is (this is a guy that’s tried many remember!), as well as his other go-to’s for different occasions.

The Best Boozy Christmas Crackers You Need To Try This Christmas

The fortune telling fish, miniature nail files and Dad jokes tumbling out of crackers on Christmas Day are enshrined in festive law and we wouldn’t have it any other way, but that’s not to say we can’t try for something a little more exciting, is it? 

These alcohol-filled crackers are perfect to spice things up a little on the big day, filled with whatever tipple takes your fancy! Whether it’s rum miniatures that pack a punch, create-your-own crackers, or cream liqueurs to get the Baileys open even earlier than usual, we’ve got it all covered and more!  

The Best Gin Christmas Crackers:

Fever-Tree Ultimate Gin & Tonic

If you’re a gin lover and you haven’t heard of Fever-Tree then we don’t know where you’ve been. They are about as reliable as it gets when it comes to premium tonic varieties, and this cracker set matches four of them wonderfully. The Audemus Pink Pepper Gin with Elderflower Tonic in particular is delightful, but there isn’t a bad option in the box!

Find here: £34 Box of 4

Franklin & Sons Gin & Mixers

Founded in Victorian London, Franklin & Sons are pioneers in the soft drinks space, using the best natural ingredients to churn out unique flavours and top-notch classics. Inside this beautiful box are six crackers with the same Christmas tree design, each containing an award-winning combo of gin and mixer. From classics like Rock Rose and Sipsmith Dry to newer innovations from Manchester Gin and Masons, this is a cracker pull you’d definitely want to win. 

Find here: £35 Box of 6

York Gin

York Gin orchestrates its range of stunning gins around the history of the equally beautiful city of York. Their box of six contains one of each flavour, telling the story from the Roman foundations (Roman Fruit) to the Chocolate Orange flavour honouring the iconic Terry’s, whose factory was just a couple of miles from the York Gin distillery. A 100% renewably powered distillery, with a great concept and award-winning gin to back it up – not a bad thing to pull out of a cracker at all!

Find here: £60 Box of 6 (or £10 for 1)

The Best Mixed Spirit Christmas Crackers:

The Lakes Distillery

Each swanky cracker contains one premium 50ml miniature to experience the range of products the Lake District distillery has on offer. There’s a classic Lakes gin that doesn’t shy away from vibrant juniper, and a zesty pink grapefruit version too. As promised, this is a mixed set, but that mix is completely up to you. You can select whichever four from those two gins, or a fruity, gently smoky whisky, as well as a very alluring salted caramel vodka liqueur! Or you can have all four the same, but a surprise element when you’re opening is nice wouldn’t you agree?

Find here: £20 Box of 4

Lakeland Spirits Mix

You get the best of both worlds with these crackers. Not only are there miniatures of the UK’s most popular spirits in Bacardi, Baileys, Smirnoff, and Beefeater, but you also still get the terrible jokes and hats that come with your standard cracker...there’s no escaping them!

Find here: £39.99 Box of 6

The Best Beer Christmas Crackers:

Bier Company

These beefy crackers will need a real tug of war to break them open, and that’s because they contain not one but two premium craft beers each! Also included in these stylishly designed colourful crackers are the usual party hats, riddles and jokes we all know and love.

Find here: £39.95 Box of 5 (£12.95 for 2)

Black Sheep Brewery

This Yorkshire brewery’s crackers are ideal for experimenting with a range of intriguing beers. You simply select how many of each you want from their list of nine. So, you could throw in two reliable Riggwelters, and then add on one Pineapple Milkshake IPA and a Monty Python’s Holy Grail Ale? You’ve got a really inviting selection with plenty of classic and unusual IPAs, Ales and Stouts, so it’s up to you – that’s the beauty of it!

Find here: £5.50 per cracker

The Best Whisky Christmas Crackers:

Drinks by the Dram

This selection of six bowtied crackers arrives in a lovely box, each containing a 30ml wax-sealed mini dram from a curated selection of fine whisky producers. For example, there’s the award winning softly sweet Glengoyne 10-Year-Old, the rich and peaty palate of Smokehead, or the experimental World Whisky Blend, which has combined single malts, single grains, and bourbons of all kinds into one. It’s a nice selection that will please beginners and seasoned dram drinkers all the same!

Find here: £39.95 Box of 6

The Best Cream Liqueur Christmas Crackers:

Hotel Chocolat

Hotel Chocolat has put together 50ml bottles of, ‘Velvetised Creams’, with real chocolate, crisp vodka, and silky cream. These would be perfect to save for a Boxing Day boozy hot choc, or if you can’t wait (we don’t blame you), enjoy them as an after-dinner digestif. You can expect two original chocolates, two salted caramels, one mint, and an Espresso Martini version, all super decadent and definitely worth fighting over... or diplomatically swapping, whatever works. 

Find here: £24.95 Box of 6

Baileys

Well, it’s a Christmas list so it was only a matter of time before Baileys showed up! These four colourful crackers complete the table, with two 50ml Irish Creams, a Coffee Liqueur, and an Orange Truffle flavour too. It’s the only cream liqueur to be awarded a World Spirits Medal every year since 2003 and when it’s so synonymous with Christmas, how can you not want it around? 

Find here: £14.99 Box of 4

Aldi Ballycastle 

The quality that comes with some of Aldi’s own versions of much-loved products is no longer a secret, and in terms of value, these 50ml Ballycastle creams are hard to beat. Inside there’s the classic, Chocolate & Clementine, Espresso, and White Chocolate, which sounds like a gloriously indulgent selection to us, just what every Christmas feast demands. 

Find here: £7.99 Box of 4

The Best Rum Christmas Crackers:

Sly Dog Spiced

Don’t worry rum lovers, because behind those ominous eyes is a Sly Dog miniature, filled with a Jamaican and Dominican rum blend and their secret recipe of spices. This is a sublime spiced rum with perfect balance, picking up Gold at the World Rum Awards in 2022. If you want something to crack open after the cracker itself that really hits the spot, then this is it. 

Find here: £30 Box of 4

The Best Cocktail Christmas Crackers:

Candy Cane Fizz & Berry and Bright Gin

Now this a box that screams luxury. The Cocktail Man in London has pulled together Chase GB Gin with his secret signature Sliqueur giving you everything you need to get started on that Christmas cocktail. You also get garnish, hats, jokes and don’t worry, there are very clear cocktail instructions because the last thing you need is another thing to get sorted on the big day. 

Find here: £59.95 Box of 4

The Best Vodka Christmas Crackers:

J.J Whitley 

J.J Whitley has been making spirits for 260 Christmases now (since 1762 that is by the way, just in case our maths is off), so it’s no wonder that they’re still winning awards on a yearly basis. It’s lovely and fresh on the nose and unravels into a creamy and full-bodied delight... and that’s just their Artisanal original! You’ll also get to try Vanilla, Raspberry, Watermelon & Lime, Blood Orange, and finally Passion Fruit. Serve them as chilled as a Christmas Day and you’ll be sure to have a jolly one!

Find here: £15.99 Box of 6

The Best Wine Christmas Crackers:

Virgin Wines 

You get more booze for your buck with these classy crackers, as each one reveals a 187ml bottle of fabulous wine. There’s Aussie Pinot Grigio, South African Chardonnay Viognier (which would be great with the Christmas dinner itself), Chilean Merlot, French Malbec, Marlborough Sauvignon Blanc and South African Cinsaut. Something for everyone

Find here: £35.99 Box of 6

Virgin Wines Prosecco

If Prosecco is more your thing, then Virgin still have you covered. Each cracker contains a 200ml Extra Dry Senti, an exquisitely crisp and fruity Prosecco with the perfect amount of fizz. Prosec-ho-ho! (Had to be done.)

Find here: £36.99 Box of 6

Create Your Own Christmas Crackers

Lakeland Fill-Your-Own

Often the most memorable moments around Christmas time involve personalised gifts and decorations, that show you’ve gone the extra mile and thought about the people you’re with. That’s why Lakeland have created these fill-your-own crackers. They arrive with some festive embossing and minor decoration, but it’s down to you to personalise them and fill them with whatever you like! If you know someone loves a particular drink but it can’t be bought in a cracker, then what a pleasant surprise for them to find it!

Find here: £14.99 Box of 6

If you’re now ramping up Christmas preparations, then why not booze-up the advent calendar as well as the crackers? Who says they’re just for kids? We’ve compiled our Favourite Advent Calendars For 2022, each one with a tasty treat behind every door!

Words by Calum Ecroyd

8 CBD Drinks To Relax You Over Winter

Every year, more and more people are becoming familiar with CBD and at The Three Drinkers, we like to keep a particular eye on CBD infused drinks. There can be a lot of misconceptions about CBD so with the dark nights drawing in, what better time for us to give you the lowdown on what CBD is and which drinks you should try!

CBD is short for cannabidiol, a naturally occurring molecule that plants in the cannabis family produce. Now for people not familiar with it, the confusion can arise from the fact that tetrahydrocannabinol (THC) is also in cannabis plants, and this is what produces the ‘high’ associated with marijuana.

CBD does not come with this ‘high’. Instead, it has shown to be beneficial for deep relaxation and stress relief, hence why you’ve seen it popping up all over the place over the last decade. So, if you want to combine a delicious drink with something to de-stress and pick you up from any winter blues, CBD drinks are well worth trying!

Gin

Cloud Gin

In many ways this is a classic gin, except nestled amongst the familiar juniper, coriander and blueberry botanicals is CBD. Masterminded by two brothers in Yorkshire, they chose to emphasise the similarities of CBD and alcohol in calming anxiety. And so, born in the overlap of that Venn diagram was Cloud Gin. It’s perfect for sipping the evening away after a stressful day and a beautiful bottle that’s worth keeping too!

Size: 700ml
ABV: 40%
CBD: 35mg
Find here: £39.95

Rum

Dead Man’s Fingers Hemp Rum

With their eye for experimentation, it’s no surprise that Dead Man’s Fingers has its own CBD drink – the world’s first CBD hemp rum! It was awarded Gold at the Rum Masters in 2020, with praise for the herbal grassy notes, pine, coffee, and a warming spicy finish. Hemp contains CBD naturally, but this won’t be as strong in that department as some others on the list. Enjoy it with some ginger ale, or in an ‘Ernest Hempingway’ cocktail because why not!

Size: 700ml
ABV: 40%
CBD: Minimal
Find here: £22

Vodka

Aqua Sativa Hazy Dry

Formerly known as Strangeways Spirits, Aqua Sativa is continuing its aim to become a pioneer of CBD drinks, and with the Best Alcoholic Beverage Award at the World CBD Awards in the bag, their vodka has to be a must try. Hand-crafted, distilled and bottled in Manchester, try it on the rocks with lemon and see what you think!

Size: 500ml
ABV: 40%
CBD: 20mg
Find here: £37.99

Beer/Cider

Cannabrew

Back in 2019, Elliot Horner started exploring CBD to ease his aches and pains from rugby. He ended up merging that with his passion for craft beer and arrived at Cannabrew – one of the UK’s first CBD breweries. The CBD oil used is specifically made to work well with the range of beers and ciders, and what a range! Somerset Cloud cider, clean and crisp Soul lager and a citrusy Session IPA. They actually have even more, but we think these are a great place to start. Cannabrew is completely vegan, plastic free and even has a tree planting scheme, so it won’t just be the CBD giving you a feel good factor!

Size: 330ml
ABV: 4.5% (Cider 4%)
CBD: 15mg
Find here: £19.99 6x330ml

Bitters

OTO

OTO is a reliable and renowned name in the CBD world, with skincare, pure oil, and other products available, but it’s their bitters we’re interested in. It’s a blend of herbaceous botanicals that adds to your drink, from a few drops in your morning coffee, to a dash in a Friday night cocktail. Unlike the other drinks on this list, these are much stronger, so whilst it may be much pricier, only tiny amounts are needed to bring on the calmness.

Size: 75ml
ABV: 0%
CBD: 1350mg
Find here: £51.75

No Alcohol

Goodrays

Goodrays is one of the loudest voices educating people about the often-misunderstood CBD. These seltzer style cans are 100% vegan and sustainable, contain Vitamin D aka the sunshine vitamin (perfect for winter), natural flavouring and also hemp extract, which is shown to help with stress and inflammation. Goodrays has four flavours right now, but our top two are the Blood Orange & Grapefruit with its juicy tartness and their Passionfruit & Pomelo with its tropical sweetness.

Size: 250ml
ABV: 0%
CBD: 30mg
Find here: Blood Orange & Grapefruit: £6 4x250ml
Find here: Passionfruit & Pomelo: £6 4x250ml

Gibson’s Goodology Tea

Gibson’s Goodology cans are luxury CBD Teas, tailormade to help revitalise, refresh and re-balance. There are no artificial flavours or sweeteners, just five ingredients: tea, fruit puree, agave, lemon juice and CBD. If you’re tired of sugary sodas, caffeine crashes and alcoholic cocktails, then this natural tea is the opposite. They have three very inviting options currently; a nutty shisho tea with a sweet blueberry finish, a punchy passionfruit with earthy green tea, and a floral jasmine tea with tart rhubarb. Also, if you are still drinking alcohol, we reckon these would be great as a gin mixer so why not give it a whirl?!

Size: 250ml
ABV: 0%
CBD: 25mg
Find here: £14.99 3x250ml

EDI Spirited Euphoria

The mysteriously named Endorphin Dealer Institute (EDI) has its own alcohol-free hemp spirit called, ‘Spirited Euphoria’, and it’s designed to trigger the enjoyment of alcohol without the downsides. It’s a dry, bittersweet, and subtly aromatic flavour and although it’s a non-specific spirit, it’s incredibly refreshing and enjoyable. There’s hemp, nootropics (cognitive enhancers) and adaptogens (stress reducers) all working together meaning that not only is there no hangover, but you also feel on top of your game. Sounds good to us! It’s perfect over ice with a little orange, or if you want a sweeter flavour pair it with some fruit juice.

Size: 700ml
ABV: 0%
CBD: 420mg
Find here: £40.10

If you’re more of a white than red kind of person, then we’ve got a list of our favourite white wines for under £10 here! And with the sleigh bells of Christmas ringing louder each day, there are some more great value reds perfect for Christmas here too. 

Words by Calum Ecroyd

Bring a Bottle Podcast: Episode 98

Episode 98 is here and this week Alex Layton joins Aidy in the studio as we continue our Bruichladdich journey, try the ultimate ‘Christmas in a glass’ liqueur, give amazing Australian wine tips, and decide what the perfect drink is for our most loved fast foods. Oh, and you’ll want to keep listening to the end for one of the most embarrassing confessions we’ve had on the pod yet!

Our Guest Drinker

With us in the studio this week is Alex Layton who is Head of Marketing at Decanter Magazine no less! Decanter is the place to go for everything wine, reaching millions of people across its numerous channels. Alex also tells us about the Decanter Awards on the pod, as well as his love for BBQ food and his extensive job experience across the world of drinks (if you can think of it, he’s probably done it).

What’s In Our Glass?

We adored the Bruichladdich Classic Laddie last week, so we’ve progressed onto the Bruichladdich Port Charlotte 10-Year-Old this time, also produced on the Southwestern tip of Islay Island just off the Scottish west coast.

If you like smoky whisky, then at 40PPM this super peated dram will suit you down to the ground. Behind that oak-y smoke though there is a roundness, with subtle sweetness and notes of seaweed and salty sea air coming through. It would be a great dram for someone who’s into something between the Speyside and Islay whisky styles, and it’s from a fantastically sustainable distillery too. Lots to love with this!

Size: 700ml
ABV: 50%
Find here: £46.75

The Sandfly Cocktail

This single malt is perfect at the centre of a Sandfly, a cocktail dreamt up in New York in 2017 as an adaption of The Mosquito. We think this is just gorgeous. The smokiness from the super peated whisky is beautiful, and despite being in pretty much equal parts to the Campari, isn’t overwhelming at all. There’s spicy sweetness from the ginger, and bittersweetness from the Campari to round it out too. It’s the perfect drink for this season, sat around a bonfire sipping away – an autumnal cracker.

Ingredients
25ml Port Charlotte 10 year
20ml Campari
20ml Lemon Juice
10ml Ginger Syrup

Method:
Combine all the ingredients with ice and shake well. Strain into your cocktail glass and bottoms up! 

Buy it or Bin it

This is one that reveals itself slowly. It looks just like a glass of milk, and initially smells like it too, but then there’s a boozy kick and a ‘Milky Bar’ feeling to it. 

It’s Mozart White Chocolate Cream Liqueur! This milky, chocolaty, Bourbon blend tastes like Christmas in a glass, and the bottle is beautiful too, like a giant Ferrero Rocher. It’s crying out to go into a White Chocolate Espresso Martini. It has 60% less fat and a lot less alcohol than other Irish creams too by the way! This is 100% a ‘buy it’ pick.

Size: 500ml
ABV: 15%
Find here: £14.99

Australian Wines

Australia is almost the size of Europe, so the diversity in wine flavours, styles and grapes is massive down under. We run through the very best of Australian wine, from incredible value Viognier to Pinot perfection, and everything in between.

Fast Food Drinks Pairing Quiz

November 16th is National Fast Food Day, so we run through the perfect drinks to accompany just that! Champagne and fried chicken? Negroni Sbagliato with a hot dog? Listen in and tell us what you think of our pairings!

Drinks Confessions

Wine tasting should be a joyous occasion, learning about the origin, aerating the wine etc. Well, not for Alex, not at his first ever session anyway. And it won’t have been great for the person standing in front of him either, let’s just say that. Find out why he had to run off in embarrassment on the podcast!

Tsikoudia: A Cretan Hidden Gem

Here at The Three Drinkers, we get inundated with new products and increasingly these products are very good, which makes it difficult to know when to really shout about something. Occasionally something comes along which is truly outstanding, different and of such excellent quality It needs to be noted. I am partial to a good grappa, a lot of grappa simply tastes of alcohol and not the grapes it’s made from, luckily there are exceptions. The drink I want to talk about is close to the grappa family, although few people will have heard of it. It is like a Raki, but it comes from Crete and is called Tsikoudia, pronounced “tzikoodia”. Within the Tsikoudia family there are also varying qualities of spirit, but there is one which shines above the rest.

What is Tsikoudia and how is it made?

Coming from the famous Manousakis winery in Vatolakkos in Crete, planted in 1993 by Ted Manousakis, are some of the best wines in Greece. The winery produces many different varieties of wine, both white and red, and I’ll write further about them soon. One of the varieties they produce is Roussanne, grown on schist and sandy clay soils which creates a rich, creamy white wine. The marc, or pumice from the grapes (more commonly known as the mash), is placed in large plastic containers for forty days to ferment and the resulting mash is then given a single distillation in copper stills. Like most spirits, the materials used to create it are incredibly important, so the use of high quality Roussanne grapes which have lots of flavour make an excellent spirit.

What does Tsikoudia taste like?

There is a very fine cut so the spirit can be reduced to 37.5% making it a very easy to drink spirit which has lots of fruity esters giving flavours of green apples, touches of lime and of course, lots of rich and intense grape flavours. There is no acetic flavour at all which can be associated with poor grappa. Tsikoudia only needs a single distillation, much like Armagnac as the fermented mash is at a higher percentage alcohol than a spirit like whisky where the wash going into the first distillation is only 8% or 9%.

How do you drink Tsikoudia?

My favourite way of drinking it is at room temperature in sunny weather, but it’s also good over ice or directly from the freezer and it can also be good with bitter lemon for a long drink. Tsikoudia is very flexible as it is both an aperitif and digestif.

Which Tsikoudia should I try?

Manousakis Tsikoudia

Size: 500ml
ABV: 37.5%
Find here: £32

If you enjoyed this, make sure you head over to our spirits page for more delicious recommendations!

Words by Colin Hampden-White

6 Irish Coffee Recipes for All Whiskey Lovers

The season of cosy cocktails is upon us, and the Irish Coffee has to be right at the top of that list. Rich, warming and velvety smooth, it’s simply perfect as the nights draw in.  

They’re so simple to make, but that doesn’t mean you can’t vary it up! Picking the perfect whiskey can transform an Irish Coffee, so take a look at our favourites below. Richer, spicier, fruitier, whatever your preference it’s here.

Traditional Irish Coffee- Powers

If you want to taste Irish Coffee as it was originally intended, then this traditional recipe is the way to go because it’s exactly the way that Chef Joe Sheridan made it back in 1943, at Foynes Airport. It’s also the method that we follow in Episode 2 of The Three Drinkers in Ireland if you want to find out more! At the centre of it is Powers, a classic Irish whiskey that’s been around since 1791! This concoction is a true taste of history.

Ingredients
2 teaspoons brown sugar
120ml hot coffee
45ml Powers Irish whiskey
Cream lightly whipped

Method
First, warm your glass with hot water for a little bit (make sure you tip it out) before adding the sugar and then the beautiful steaming coffee. Add the Irish whiskey, and pour that silky very lightly whipped cream on top over the back of a spoon – this way it sits beautifully on top! As they say in Ireland, Slainte!

Fruity Irish Coffee - Jameson

Jameson is the biggest selling Irish whiskey in the world and for good reason. Deemed by many as the ultimate beginner’s dram, it has more pronounced sweeter notes with apples, honey and tropical fruits coming to the fore, rather than spice or smoke which can be more challenging. This is perfect for a really tasty and subtly fruity Irish Coffee to warm you on a cold night. 

Ingredients
30ml cream
10ml demerara sugar syrup
90ml espresso
35ml Jameson Original
Grated nutmeg (garnish)
1 vanilla pod (garnish)

Method
The sugar syrup is so simple to make, just dissolve demerara sugar in boiling water, and stir this into your measure of Jameson. Add the espresso shots. Then, whip the cream a little to stiffen it and pour it over the back of a spoon so it sits nicely on top. Garnish with a dusting of nutmeg or cinnamon and a vanilla pod for a drink that looks and tastes stunning.

Spicier Irish Coffee - Slane

Slane Irish Whiskey is made from not one, not two but three different casks – virgin oak, Sherry, and seasoned casks which previously contained Tennessee whiskey and bourbon. The end result is a really full taste, with flavours of butterscotch and vanilla, as well as warming notes of baking spice. It’s ideal for a spicier and particularly Autumnal Irish Coffee.

Ingredients
40ml Slane Irish Whiskey
15ml vanilla-infused demerara syrup
70ml espresso
20ml double cream
Dark chocolate shavings (garnish)

Method
Half fill your glass with boiling water and add syrup, coffee, and whiskey. The syrup can be made by combining boiling water, demerara, and vanilla essence or pods. Top with the lightly stiffened double cream float (again, using the back of the spoon) and finish with chocolate shavings. This is pure indulgence and the perfect balance of sugar and spice.

Peaty Irish Coffee - Kilbeggan

Now, this is a whiskey steeped in history. It’s named after one of the Twelve Apostles of Ireland who founded a monastery nearby in the 6th century, and the Kilbeggan Distillery itself is the oldest of its kind in Ireland. It’s distilled twice rather than thrice, so retains strong peaty qualities and a long finish full of flavour.

Ingredients
15ml cream
15ml brown sugar syrup
90ml coffee
40ml Kilbeggan Single Grain Irish Whiskey
Grated nutmeg (garnish)

Method
Add your Kilbeggan and brown sugar syrup to the glass (to make this heat sugar to water in a 2:1 ratio until the sugar dissolves). Fill up with coffee and cover the top with a small amount of cream. Grate some gorgeous nutmeg to finish and voila!

Rich Irish Coffee – Roe And Co

Roe and Co have been on our lips since scooping the prestigious Master award at the Irish Whiskey Masters in 2019. It’s a beautifully balanced whiskey with creaminess, a velvety texture and notes of woody vanilla and spiced pears. Worryingly moreish and one you definitely have to try! Why not in a Irish Coffee?

Ingredients
40ml Roe & Co
75ml hot coffee
1 tsp demerara sugar
20ml double cream
Grated nutmeg (garnish)

Method
Super simple this one. Just add everything but the cream and stir well to dissolve the sugar. Then spoon over the gently whipped double cream on top and grate some nutmeg to finish. It’s luxuriously rich and fulfilling to the max.

Super Smooth Irish Coffee- Teeling

We bring you another Master winner, this time from 2020 and it’s Teeling’s glorious Small Batch. The blend of malt and grain whiskeys is aged in ex-Bourbon barrels initially, before unconventionally being moved for further ageing in Central American rum barrels. Because of this, it’s fruity on the nose, super smooth on the palate and finishes with an enticing caramel creaminess. The combination of rum and whiskey creates a unique flavour profile that you may well fall in love with! 

Ingredients
40ml Teeling Small Batch
80ml brown sugar syrup (50/50 split)
120ml coffee
20ml double cream

Method
Word to the wise, the sugar syrup here is a 50/50 split of sugar and hot water, which is less sugary than usual, in case you were thinking 80ml is a lot! Preheat your glass and add the whiskey, syrup, and freshly brewed coffee. Stir thoroughly and pour the cream over the back of a spoon. Again, grate some nutmeg if it suits your tastes and away you go!

If all that has got you in the mood for other coffee cocktails, then check out our best selections here. And for more great Irish Whiskey content, explore our other favourites with, ‘The Best Irish Whiskey’.

Words by Calum Ecroyd

What You Should Be Drinking with Thai Food

Pairing drinks with Thai food is no easy task. With salty, sweet, sour, and spicy flavours all working harmoniously, the cuisine’s complexity can result in confusion over what works well, and what clashes. So, without further ado, here is our essential guide to the best drinks to have with Thai food.

Beer

We’ve got some great wines for you below, but spice and wine don’t always get along, which is why beer steps up to the plate as the ultimate thirst quencher. Thai food isn’t as synonymous with hot spice as Indian, but most dishes still have a kick, and some stir fry dishes (Phad Kee Mao, Pad Kra Pao for example) are very spicy. The cooling bubbles instantly refresh, and the alcohol content is relatively low so you can gulp away comfortably. 

Citrusy, spicy beers go best with hot and sour Thai dishes.

Witbier

You might know witbier as wheat beer, or white beer. They’re typically cloudy with a fresh and frothy texture due to a lack of filtering and surprise surprise, high wheat level. The fragrant citrus taste provides a perfect counterbalance to any sourness and spice in your meal, and they also work wonderfully with the lemongrass flavour that crops up again and again in Thai dishes. Hoegaarden (4.9%) is a renowned Belgium witbier dating back 600 years, with a super refreshing soft and light feel that will go very nicely indeed.

Find here: £5 4x330ml 

IPA

If you prefer slightly medium spice Thai dishes that tend to be heavier, sweeter and aromatic then IPA could be the way to go. The citrusy aroma of most IPA’s pairs nicely with Green and Red Curry, and Rendang and Panang too. The right IPA will accentuate the lime and lemongrass often used in these curries, but be careful to pick out a sweeter, sharper ale, not a hop bomb. We’d aim for balanced coconut or fruity/citrus IPAs in particular. Cigar City’s Jai Alai (7.5%) has assertive bitterness that will counteract sweetness in the food, and the bold and citrussy flavour pairs nicely too. Alternatively, renowned Hamburg brewer Kehrwieder have their non-alcoholic üNN IPA range, and Coconut Grove (0.4%) would complement Thai flavours superbly. There’s also tropical fruit and lime and of course, no alcohol to fan the flames!

Find Cigar City’s Jai Alai here: £3.70 Jai Alai
Find Kehrwieder Coconut Grove here: £2.74 Coconut Grove / £27.71 Case of 12

Singha

Most beer from Thailand and the surrounding areas is German influenced lager, and the most popular bottle that you’ll find is Singha. It’s crisp and clean with a mild, light taste that’s perfect for hot Thai food. It’s a very easy drinking lager with strong malty flavour that pairs nicely with something like massaman curry. Also, whilst they tend to avoid alcohol with food in Thailand, it’s still satisfying to enjoy drink and food from the same nation. By the way, it’s pronounced without the a if you want to impress the waiter at the next Thai restaurant you visit!

Find here: £2.20 

Wine

Wine and curry can be a dangerous game in terms of successful combinations. The tannin and heavy alcohol in stronger wines can be a mismatch for spicy foods, but don’t write it off just yet. Off-dry, medium to low strength white wine is the way to go. 

Gewurztraminer

Gewürztraminer is a distinctly aromatic, dryer wine with full body and more often than not, floral and citrus aromas. You’ll often find ginger too which matches nicely with most Thai dishes, and the slight sweetness copes with any mild spice thrown at it. If you’ve ever tried Moscato wine, there’s some overlap. The more fragrant dishes such as the green and red curries, panang, beef satay, pad thai and tom Kha soup all pair well with Gewürztraminer. An off dry Riesling will work similarly well. Also, a much sweeter late harvest bottle mirrors Thai desserts pretty well too, because they can be intensely sweet. This one is Cave Vinicole de Hunawhir’s Cuvée Prestige (14%), an Alsace wine with notes of tropical fruit, apricot, lychee and a touch of ginger. 

Find here: £12.99 (£9.99 Mix Six offer)

Torrontes

Torrontes is an aromatic Argentinian wine that is a versatile dancing partner for Thai cuisine due to the sweet floral aromas, and peachy lemon zest notes. It’s sweet on the nose but dry in style and as long as the dish isn’t overly spicy with extremely intense flavours, it will work a treat. Think coconut curries, peanut dishes, and seafood options. This bottle from renowned winery Catena (13%) uses some of the highest grapes on the planet to create a crisp and zingy wine with particular sweetness that fades out for dryness in vintage Torrontes fashion. 

Find here: £7.50

Alsace Pinot Gris

Pinot Gris has a less fruity flavour than other options on this list, and instead a stronger acidic structure. The sweet muskiness that comes with it goes fantastically well with spicy Thai dishes, and especially so if it’s from Alsace because they often have some ginger and clove spice notes. There’s enough subtle spice here to complement the Thai spice, and acidity to cut through it too. It’s a balanced wine capable of dealing with both sweet and sour – ideal for Thai food. From the same winery as the Gewürztraminer is the Cuvée Prestige Pinos Gris (13.5%), a rich and full white with refreshing acidity and peach and pear notes. 

Find here: £12.99 (£9.99 Mix Six offer)

Spirits

Many might write off spirits with Thai food but with the right mixer and tonnes of ice, there’s no reason why you can’t enjoy one with your food. We’ve gone for a gin because many of the botanicals complement ingredients used in Thai cooking. It’s also very easy to transform into the ultimate refresher.

Gin

Avoiding anything overwhelmingly strong, you can pick out the right gin for whatever dish you’re having. If you’ve gone for sweeter curries, a sour dry gin works well for example. Gin and ginger beer would be fantastic with warming spice and refreshing bubbles working hand-in-hand, or a premium original tonic will do the job. Lime Leaf Gin from Batch Spirits (42%) drew inspiration directly from Thai cuisine, using lime leaf, galangal, and jasmine botanicals. It’s vibrant, citrus-forward, and unsurprisingly, perfect for sipping alongside Thai food. You can even get Thai Basil for the perfect garnish! Word to the wise, be generous with your tonic because whilst 42% isn’t strong, you run the risk of clashing with spicier dishes if it isn’t diluted thoroughly. 

Find it here: £35.95

We know how hard it is to decide what takeaway you want (all be it a nice problem to have!), so if you’re fancying an Indian instead, we’ve got you covered there too! Check out our Best Drinks With Curry guide!

Words by Calum Ecroyd