Ingredients:
50ml Silent Pool Gin
25ml ginger & lemongrass cordial
10ml lime juice
75ml Ivy Champagne
Method:
Shake first 3 ingredients and strain into flute then top with Ivy Champagne
Glass: Flute
Garnish: Dried Lavender sprig
Ingredients:
50ml Silent Pool Gin
25ml ginger & lemongrass cordial
10ml lime juice
75ml Ivy Champagne
Method:
Shake first 3 ingredients and strain into flute then top with Ivy Champagne
Glass: Flute
Garnish: Dried Lavender sprig