Signature Drinks from a Legendary London Casino You Absolutely Must Try

London’s nightlife hits different. The energy is wild, and right in the middle of it all sits The Hippodrome Casino. This place is legendary for good reason, as it mixes gambling, food, and shows into something you won't forget.

Sure, the gaming floors and live entertainment grab attention. But the bars are where the magic happens. The cocktails here are seriously good, and they'll turn your regular night out into something special. In this article, we'll guide you through the best cocktails at The Hippodrome Casino.

Entertainment and Elegance at The Hippodrome

The Hippodrome Casino is at Leicester Square. It first opened as a circus variety theatre in 1900 but has developed into a seven-story complex. It now houses three casinos, a floor devoted to poker, award-winning restaurants, and nine bars.

The building is rich in history, from hosting Harry Houdini to modern-day Magic Mike Live shows. The innovative vibe comes with bars on several levels: from the vibrant Penny Bar with a view of the Grand Casino to the peaceful rooftop terraces. Once you lay eyes on The Hippodrome's style, you'll feel it's the ideal place to enjoy a drink.

As elegant as The Hippodrome is, we understand that all players can’t play there. For some, the issue is distance, while for others, they might just prefer the comfort and privacy that comes with playing online. 

For those who prefer gambling online, there are numerous platforms that offer the top quality service that are similar to what you will find at The Hippodrome. You can find top sites with the fastest withdrawal options and plenty of modern payment methods, like e-wallets and cryptocurrencies, to facilitate rapid payoffs and deposits.

Such destinations bring a touch of luxury to your apartment. It’s an easy way to enjoy the spirit of The Hippodrome without boarding a plane.

Why the Drinks at Hippodrome Stand Out

The cocktail menu here shows they care. Bartenders work with top-shelf spirits, fresh ingredients, and techniques that actually matter. The drinks look incredible and taste even better. Love old-school classics? They've got you. Want something weird and wonderful? They've got that too. Even if you don't drink alcohol, their mocktails make sure nobody gets left out.

Signature Cocktails You Can’t Miss

The cocktail list includes every flavour one can imagine. Every single one of the bars adds a different twist to them. The following are the best of the best, whether you're gambling or just socializing with friends.

The Hippodrome Bellini

This is their take on the classic Italian cocktail. Peach purée and Prosecco collide in a refreshing yet classy drink. They chill it and garnish it with fruit. The lightness and the bubbles make it perfect to enjoy prior to a performance or if you've just won big at the tables. Fizzy and sweet, if this is your taste.

Watermelon Martini

If you're in need of something light and summary, this is the one. Grey Goose vodka, watermelon juice, and a splash of sugar syrup, shaken over ice until it's freezing. It comes with a watermelon wedge that's just Instagram gorgeous. Permission Bar serves this one, and people can't get enough of how refreshing it tastes.

Jimmy’s London Thing

Jimmy’s London Thing is named after one of the casino’s owners. Naturally, it should be a worthy pick. It's a modern spin on gin cocktails. Tanqueray gin mixed with elderflower cordial, cranberry juice, and soda. The result is floral and tart at the same time. The flavour works perfectly with all the surrounding luxury.

Classic Champagne Cocktail

Sometimes you need pure luxury. That's this drink. Hennessy VS cognac, Angostura Bitters, brown sugar, and Champagne come together into something sophisticated. It's also perfect for toasting when you hit it big.

Why You’ll Love These Cocktails

• Fresh, quality ingredients create bold flavours

• Creative twists on classics keep things interesting 

• Each drink matches The Hippodrome's vibrant energy

The Best Bars to Enjoy These Drinks

The Hippodrome’s nine bars each feel different. Each one specializes in certain cocktails. Whether you want the excitement of the gaming floor or a peaceful rooftop escape, there's a bar that fits. Here's where to find these signature drinks.

Permission Bar

This cocktail spot sits near the Magic Mike Live theatre. Permission Bar is known for drinks made by hand and service that pays attention. The Watermelon Martini shines here, but they also create custom drinks using vintage spirits. The intimate feel makes it great for pre-show drinks or relaxed evenings.

Rooftop Terrace

If you want drinks with a view, the Rooftop spreads across three floors. This garden-themed escape in the middle of the West End has a 4.3-star rating on OpenTable. People love it for the cocktails, food, and chill atmosphere. The Hippodrome Bellini works perfectly up here with the outdoor setting. Guests love the heated terraces and sipping drinks while looking out over London's skyline.

Lola’s Underground Casino Bar

Lola's Underground Casino Bar feels cosy and retro. It focuses on classic games like roulette and blackjack. The bar serves Jimmy's London Thing, which pairs perfectly with the lively atmosphere. Hidden away in the basement, this place is a gem with serious fun vibes.

Non-Alcoholic Options

The Hippodrome doesn’t leave non-drinkers out of the fun. Their Temperance menu runs across all bars, with sophisticated mocktails that compete with the alcoholic ones. Take the Passion and Raspberry Colada. It's a fresh passion fruit and raspberries create a creamy, tropical flavour without any alcohol. At £6, it's budget-friendly but doesn't compromise on taste. 

Top Non-Alcoholic Picks

• Passion and Raspberry Colada: Tropical treat with fresh fruit

• Soft Brew: Beer-like drink with hops and malt, minus the alcohol

• Mojito: Twist on the classic, mixing apple juice, mint, lime, and soda

• Freshly Squeezed Juices: Options like orange and passion fruit for something refreshing

Pairing Drinks with The Hippodrome Experience

To make the most of your visit, pair your cocktail with any other of The Hippodrome’s offerings. You can sip a Watermelon Martini before catching Magic Mike Live. You can even enjoy a Bellini on the rooftop while taking in the views. 

For winners, you can celebrate your wins with a drink of choice. You can focus on the drinks and entertainment right after. The Hippodrome’s Rewards Card also offers perks like 10% off food and drink. It's easier for you to indulge in these signature cocktails.

Tips for Visiting The Hippodrome’s Bars

For a memorable experience, keep these tips in mind when visiting The Hippodrome’s bars:

• Be Early for Events: For shows and cabaret performances, grab a drink at Permission Bar an hour early for a good spot.

• Check the Rooftop Minimum Spend: On Fridays and Saturdays, the rooftop terrace has a £30 per head minimum spend, so plan ahead.

• Sign Up for Rewards: The Hippodrome Friends loyalty scheme offers discounts on drinks and dining.

• Bring ID: If you look under 25, bring a passport or driving licence. The venue has an over-18 policy.

Why the Hippodrome’s Drinks Are a Must-Try

At The Hippodrome Casino, every detail is there to impress. Whether it's the atmosphere, games, or drinks, and when you try the signature cocktails, the quality ingredients and great service will make you understand the hype. 

Going to be in Leicester Square soon? You can always stop by and order a cocktail. It just might set up a night you won’t forget.

4 Sparkling Reds You Need To Try This Christmas

The key to holiday effervescence is time with loved ones, great food, and the often overlooked category of sparkling red wines. Many wine lovers aren’t well-informed on this category, if they know it exists at all. The category itself tends to get a one-note reputation from the popularity of the overly sweet varieties making people assume all sparkling reds fit into this box. While sweet sparkling reds are definitely enjoyable, there’s also options all over the sweet-dry spectrum that can be enjoyed by all. 

Sparkling red wine has the advantage of the deep cozy feelings that red wine brings into the holidays, as well as the bold and counter-cultural self-assured prestige which can accompany one’s appreciation of any under-valued category. Whether the goal is to impress loved ones with elevated tastes or just imbibe in a range of unique and delightful seasonal sparkles, these four bubbly bangers will dance over any taste buds for some holiday happiness! 

Bolney Wine Estate Cuvée Noir

Starting with a traditional sweet wine for those looking for that delicious pairing for puddings, this deep sparkling red is everything the category's been known for. However, most fans will be expecting one of two locations to be producing this type of wine: Italy or Australia. While others on this list do, in fact, hail from those locations, this one comes from a place a little closer to home. Bolney Wine Estate in West Sussex, England brings a unique and unexpected origin to this list and uses 100% Dornfelder, a red grape from Germany. This wine has a robust bubble structure, which adds some levity to the sweet red plums and red cherries.

Size: 75cl
ABV: 12.5% 
Find here: £32

Cantina Di Soliera Lambrusco Grasparossa Di Castelvetro NV 

An exemplar of the category, this lambrusco originates in Italy and brings a pure traditional flavor. Flavor. Super intense red, full of red and black forest fruits, and bringing delicate sweetness to the table. Where this one differs, is in bubble structure. A bit lighter than the previous selection and a touch dryer. Being a bit more airy, it does come across less sweet than a dessert wine but sweeter still than a before dinner drink. The light-heartedness of this might work best between meals or balancing a spicy or citrusy fish-based meal. The tannins at the end are what give it a dry sense that make it go down a little too quick and a little too easy.

Size: 75cl 
ABV: 8%
Find here: £9.95

Peter Lehmann Masters Black Queen Shiraz Sparkling Wine

The heavy hitter of this list, this wine tops out at 14%. A big swing of blackberries, blueberries, and deep rich tones of dark chocolate. Though the finish on this one isn't as dry, the wine itself does not lean as sweet as the others. The depth of this wine brings soft bubbles that won't overpower any of its delicate flavors. This is absolutely a during-dinner sparkling red - hearty enough to hold up to a full day of holiday conversations and smooth enough to accompany any roast dinner. The Australian sparkling Shiraz is the alternative answer given to those seeking to discover the opposite side of the sweet reputation of sparkling reds.

Size: 75cl
ABV: 14%
Find here: £27.50

Paulett Trillians Sparkling Red

Another from the Australian side of sparkling reds, this wine is a blend that incorporates some savory notes and minerality. Not as deep and brooding as any others on the list, it is lively, easy drinking, and well balanced. There are certainly more tannins in the finish than any others on the list, and would be recommended for experienced wine drinkers possibly new to sparkling reds. The simple label and undefined category do not do justice to the complexity and flavor, this wine brings to the sparkling red category. The snappy bubbles and versatile flavors will keep conversation flowing, jovial company, and any palate primed for a night of cozy celebration. 

Size: 75cl 
ABV: 13.5%
Find here: £17.00

Sparkling red wines can be an unexpected holiday hero, bringing both festivity and versatility to your gatherings. Shattering stereotypes is easy with a few deep dives into the options online. The category is as diverse as every palate attending the festive celebration. Savoring the traditional sweetness of the Cuvée Noir, exploring the Italian charm of Lambrusco, diving into the rich depths of sparkling Shiraz, or enjoying the lively balance of a blend. Each bottle can bring something unique to the event with warmth, connection, and even a touch of extraordinary.

Let your wine glasses sparkle as much as your celebrations, let your pairings pop outside expectations, and let the cozy rich colors of the holidays spill into your sparkling wines.

by Zach Sapato

Majestic’s Top Wine Picks This Autumn

Majestic are a household name for a reason, occupying the position of largest specialist wine retailer in the UK. With hundreds of stores and thousands of WSET-trained experts curating their selections, they’re clearly a great place to explore quality wine.

Whilst supermarket selections are expansive too these days, you do often find the same old bottles, so if you fancy mixing things up and looking for more interesting and diverse bottles, check out some Majestic picks below.

These red and white wines from Chile, Germany, and Spain show off their respective regions expertly, and there’s also a couple of bottles from Majestic’s ever growing Definition range that are a real treat. Let’s dive in.

Chile

Terrarum Single Estate Sauvignon Blanc, Casablanca Valley

Terrarum Single Estate Sauvignon Blanc is a vibrant gem from the pioneering Morandé winery in Chile’s Casablanca Valley. With zesty citrus, tropical fruit, and a hint of herbaceous minerality, this crisp white is pure refreshment. Grapes are hand-harvested and the wine is aged on lees, giving it a lush texture that’s perfect for food pairing. Try it with fresh oysters or a crisp salad – the lively citrus notes make it a match made in heaven. Crisp, fruity, and utterly delicious!

Size: 750ml
ABV: 13.5%
Find here: £9.99 Mix Any Six / £12.99 Single Bottle

Terrarum Single Cabernet Sauvignon, Maipo Valley

Sticking with Morandé but moving across to the Maipo Valley, it’s their rich and bold Cabernet Sauvignon next. Aged for a year in French oak, there’s just enough spice and dark chocolate to add depth without overpowering the ripe blackcurrant, plum and cherry notes. With smooth tannins and a touch of tobacco on the finish, it’s a real crowd-pleaser. Pair with a hearty steak or lamb chop for the perfect match.

Size: 750ml
ABV: 14%
Find here: £9.99 Mix Any Six / £13.99 Single Bottle

Errazuriz Single Vineyard Chardonnay, Aconcagua Costa

Errazuriz Single Vineyard Chardonnay from Aconcagua Costa is a vibrant expression of Chilean terroir. This single vineyard wine delivers a zesty burst of citrus and tropical fruits, complemented by a refreshing acidity that’s perfect for seafood pairings—think oysters or prawns. With over 150 years of winemaking expertise, Errazuriz’s commitment to quality shines through in every glass. Crisp, lively, and full of character, this Chardonnay offers a taste of Chile’s finest cool-climate vineyards. Perfect for seafood feasts!

Size: 750ml
ABV: 13.5%
Find here: £11.99 Mix Any Six / £13.99 Single Bottle

Germany

Ernst Loosen Pinot Gris

Ernst Loosen's Pinot Gris is a refreshing treat from the Pfalz appellation, really capturing its essence. It’s packed with ripe pear and crisp apple flavours that make each sip a burst of freshness. The lively acidity balances the fruitiness, creating a wonderfully clean and focused finish. This versatile white pairs beautifully with light salads or spicy Asian dishes, making it perfect for any occasion.

Size: 750ml
ABV: 12.5%
Find here: £11.99 Mix Any Six / £14.99 Single Bottle

Definition by Majestic Mosel Riesling

Definition by Majestic Mosel Riesling Kabinett is an exciting collaboration with the iconic Dr Loosen winery, a leader in German winemaking. Sourced from the steep, slate-soiled vineyards of the Mosel Valley, this wine embodies the region’s Riesling style. Pale lemon in colour, it offers refreshing aromas of lime, green apples, and Sicilian lemon. On the palate, the lively acidity balances beautifully with flavours of white peach and orchard fruits. At just 8% ABV, it’s a perfect aperitif and pairs delightfully with ceviche, lobster, or Thai dishes.

Size: 750ml
ABV: 8%
Find here: £11.99 Mix Any Six / £13.99 Single Bottle

Spain

Viña Pomal 106 Barricas

Viña Pomal 106 Barricas is a limited-edition tribute to the birth of Viña Pomal in 1908, showcasing the rich heritage of this renowned Rioja bodega. With its roots in Haro, Rioja, Viña Pomal has been a favourite since its inception and was even reportedly Winston Churchill's choice! This Reserva, crafted from a blend of Tempranillo, Garnacha, and Graciano, offers intense dark fruit flavours complemented by a kiss of toasty oak. Aromas of violets and spices mingle with notes of chocolate and cedar. Perfectly paired with red meats and char-grilled veggies, this wine promises a powerful yet elegant experience with excellent aging potential.

Size: 750ml
ABV: 14.5%
Find here: £12.99 Mix Any Six / £14.99 Single Bottle

The Guv'nor VIP White

Introducing Guv’nor VIP Blanco, the exciting new upgrade to the beloved Guv’nor Family range! This unique blend marries hand-selected grapes from Rueda, Galicia, and Valdepeñas, embodying the same rule-breaking spirit as its predecessors. Crafted by the talent at Félix Solís, the Chardonnay grape is aged in American oak barriques, adding depth and complexity. Bursting with aromas of zesty lime, grapefruit, and white peach, it dances on the palate with vibrant passion fruit and yellow apple notes. Perfectly fresh for a Greek feta salad yet bold enough to complement salmon en croûte or roast chicken, this wine is sure to impress!

Size: 750ml
ABV: 12.5%
Find here: £9.99 Mix Any Six / £11.99 Single Bottle

Definition by Majestic Albariño

Introducing Definition by Majestic Albariño, a delightful collaboration with one of Rías Baixas' finest producers, Martín Códax. This textbook Albariño beautifully captures its coastal roots, showcasing fruity notes of peach, apple, and lemon with a refreshing zing. The hallmark salinity adds a crisp minerality that elevates every sip. Born from the collective passion of 50 winegrowers in 1985, this wine is a testament to their dedication to bringing Albariño to the world. Perfectly crisp and lively, it pairs wonderfully with seafood—think crudo, sushi, or fresh fish—as well as soft cheeses and a touch of spice. Cheers to a true celebration of Portuguese winemaking!

Size: 750ml
ABV: 12%
Find here: £11.99 Mix Any Six / £13.99 Single Bottle

For more wines that punch above their price, check out our latest Supermarket Bargains!

The Best Casino Bars in the UK

Sometimes, when you go out for a drink, you want a little bit of extra entertainment - a few more thrills and a bit more entertainment. And the good news is that there are lots of great options for us in the UK. There are plenty of excellent casinos and many of these not only offer serious gaming excitement but also sophisticated (and alcohol-fuelled) social experiences. 

Some of the best casinos are known just as much for their bars as their slots… offering everything from bespoke cocktails to pints of beer, and champagne on tap - all with a background of elegance. 

So, if you’re after the perfect combination of gaming and drinking, then here are some of the best casino bars in the UK worth a visit.

The Bar at The Hippodrome Casino, London

Obviously, we have to start off with the Hippodrome and its stunning bar. If you’re a little bit bored of online casinos - and all the games and no wagering games you find here, then why not play for real, at one of the most iconic casinos in the world - with a bar to match? 

Found right in the heart of London’s West End, The Hippodrome Casino is legendary - and its bar is a major highlight with its luxury and energy. The cocktail menu is filled with expertly crafted drinks, from classic martinis to the more innovative creations. Sit back in plush seating and take in the vibe as you unwind after a night at the tables - and enjoy a drink with your friends. You might even be treated to a bit of live music to make it even more memorable.

Sky Bar at Aspers Casino, Stratford

Next, we have the Sky Bar at Aspers Casino in Westfield Stratford City - which is a must-visit if you’re looking for a high-end casino bar experience. This is a stylish bar that comes with incredible views of London - the absolute perfect backdrop for your night out. 

More importantly, the drinks menu is top-class - with an impressive selection of wines, champagnes, and cocktails, so there’s literally something for every taste, no matter how eclectic. With its chic décor and elite atmosphere, this makes the perfect night out whether you’re just a casual visitor or a casino connoisseur.

Genting Club Sheffield’s Late Bar

If you don’t live anywhere near London - and you’re a bit further up north, then fear not. You won’t be left wanting. The Genting Club Sheffield’s Late Bar is an absolute hidden gem. You can sit in a bar that manages to offer a relaxed yet impressively refined atmosphere, perfect whether you’re catching up with friends or just want to enjoy a post-game drink. 

Known for having a superb drinks menu - including craft beers, spirits, and plenty of classic cocktails, you’ll be spoilt for choice. 

Victoria Gate Casino’s Curve Bar, Leeds

Next, we have Victoria Gate Casino in Leeds… which is referred to by many as the ‘Super Casino of the North,’ and its Curve Bar more than lives up to this reputation. The bar has a modern design - and that, combined with its impressive drinks list, makes for a very sophisticated environment. 

Whether you’re in the mood for a nice, refreshing G&T or a more refined and curated whiskey, it has it all. Its central location within the casino also means you’re never far from the action, making it a great spot to take a break and recharge.

The Grosvenor Casino Bar, Birmingham Broad Street

Then, finally, we have the Grosvenor Casino on Broad Street in Birmingham - which is the perfect Midland casino night out. The casino is great, obviously - and the bar is every bit as good, filled with energy!

The space looks sleek and stunning… and there’s a huge range of drinks to suit all tastes and preferences. From craft beers and fine wines to lip-smacking signature cocktails, there’s literally something for everyone. What’s more, because there are large screens that show live sports, you can just sit back and watch the action play out in front of you.

So - want a night of delicious drinks and good gaming? These are the top places to go for an evening of entertainment!

8 Alcohol Free Drinks You Need On Your Radar

Sober October is here, and Dry January is on the horizon. These movements are becoming more and more popular, as drinkers seek to focus on their health and avoid deadly hangovers. But, it’s not just a change in attitudes that has led to more and more people trying alcohol-free alternatives.

The drinks have improved massively. Let’s be honest, many alcohol-free alternatives in the past have left us feeling a bit underwhelmed. But fear not – times are changing. The NoLo industry has grown massively over the past decade, with brewers and scientists putting serious effort into creating authentic, flavour-packed options. So, if you’ve been disappointed when trying one years ago, now’s the time to give No-Lo a second chance.

We’ve sampled a wide range of offerings, and below are alcohol-free (or under 0.5%) alternatives to your favourite drinks that are guaranteed to impress. Cheers to mindful drinking!

The Best Gin Alternatives Non-Alcoholic Drinks

CleanCo Clean G Non-Alcoholic

Many drinks brands get a celebrity boost at the start, but if the quality’s not there they soon fall away. Spencer Matthews helped create CleanCo but it’s their commitment to innovative, well-made No-Lo spirits that has resulted in the awards. Clean G is a spot-on alternative to classic gin. Inspired by the essence of London Dry Gin, it captures the crispness of juniper with zesty citrus and a delicate floral note. Its cloudy appearance and smooth finish reflect the care put into its creation. There’s a mellow lemonade character to it with that bright citrus, so it would pair with tonic really nicely.

Size: 700ml
ABV: 0%
Find here: £19.51

Herbarium Distillation 8 - Floral Herbs

Herbarium Drinks, known for their innovative alcohol-free spirits, introduce Herbarium Distillation 8 – Floral Herbs, a botanical masterpiece designed to bring nature's best to your glass. Crafted by founders Steve and Andrew themselves, this spirit is hand-distilled in small batches using copper pot stills, ensuring an authentic and pure experience with no added sugars, sweeteners, or flavourings. Floral herbs like rosemary, lemongrass, and lavender shine through, balanced by a subtle pink peppery spice and warming citrus notes. Perfect as a gin alternative, simply serve with tonic, ice, and a slice of citrus for a refreshing and sophisticated drink.

Size: 700ml
ABV: 0%
Find here: £21.75

The Tequila Alternative Non-Alcoholic Drink

Almave Ambar Distilled Non-Alcoholic Blue Weber Spirit

This is another celebrity-fronted creation that got a bit of a head start via F1 star Lewis Hamilton, but that’s not why we’re including it. Tequila expert Iván Saldaña led the project, distilling from Blue Weber agave in Jalisco, Mexico, using traditional techniques – except it skips the fermentation, keeping it alcohol-free (or under 0.5%). With a deep amber hue, it delivers notes of caramel, roasted agave, and toasted wood, balanced by allspice and cacao. It’s got the agave heritage as well as modern innovation.

Size: 700ml
ABV: 0.5%
Find here: £24.95

The Best Rum Alternative Non-Alcoholic Drink

Caleño Dark & Spicy

Inspired by the vibrant flavours of Colombia, Caleño Dark & Spicy offers an exotic, tropical twist on traditional rum alternatives. This alcohol-free spirit bursts with juicy pineapple, coconut, ginger, vanilla, and earthy black cardamom. With no added sugar, its natural sweetness shines, making it a versatile option for cocktails or mixing with soda or ginger beer. It’s not a direct swap for dark rum and perhaps resembles spiced rum more accurately but could definitely step in as an alternative in many a rum cocktail.

Size: 500ml
ABV: 0%
Find here: £17.99

The Best Wine Alternative Non-Alcoholic Drink

Wednesday’s Domaine – Sanguine & Vignette

Wednesday’s Domaine aim to adhere to a ‘real’ wine experience. Their two distinct alcohol-free reds really capture that essence, beginning with Spanish Tempranillo grapes. First, Sanguine. A light, easy-drinking red, bursting with vibrant raspberry, damson, and blueberry notes, complemented by a subtle hint of spice. Its bright acidity and delicate structure make it perfect for casual sipping. Next up, Vignette, a more complex, full-bodied red, ideal for pairing with meals. Rich with flavours of dark plums, damson, and a touch of forest floor, it has a long, dry finish that adds sophistication.

Size: 750ml
ABV: 0%
Find here: £29.99 (for 2)

The Best Sparkling Wine Alternative Non-Alcoholic Drink

La Gioiosa Italian Alcohol Free Sparkling Wine

A lot of non-alcoholic sparkling wine can suffer from being overly sweet or offering nothing at all; La Gioiosa avoids those pitfalls brilliantly, bringing a taste of Italy's finest bubbles. Made in the heart of Prosecco country, it resembles that style impressively with elegance, effervescence and a pale straw hue. Think crisp apple, fruit salad, zesty citrus and mellow florality with acacia and wisteria. It’s lovely, light and refreshing – and good value too.

Size: 750ml
ABV: 0%
Find here: £8.19

The Best Beer Alternative Non-Alcoholic Drink

Lucky Saint Hazy IPA

Lucky Saint delivers a bold, juicy Hazy IPA with tropical and stone fruit notes that pack a punch. Brewed with a blend of pale malts and New World hops, this unfiltered IPA offers maximum flavour without the alcohol. Its slightly hazy appearance and crisp citrus bitterness make it a refreshing choice for those seeking all the taste of a quality brew, minus the hangover.

Size: 330ml
ABV: 0.5%
Find here: £6 (for 4)

The Best Spirit Alternative Non-Alcoholic Drinks

Sentia Gaba Spirit Black

Now this is for those drinkers that enjoy the tipsy headspace but not the hangovers. Sentia Gaba is the world’s first GABA spirit designed to elevate your mood without alcohol. Created by leading scientists, this plant-based spirit features a patent-pending blend of botanicals that enhance GABA activity in your brain—much like alcohol—promoting feelings of calm and sociability. Their Red version is to unwind after work, but Black is more active. It’s earthy, intense and layered up with liquorice, warm pepper and bitter smoke. From the potion-like bottle to the tar-black hue to the unexpected wooziness, this is true No-Lo innovation.

Size: 500ml
ABV: 0%
Find here: £32

If it’s wine you’re after, then we’ve got an entire article dedicated to Alcohol-Free Wines here.

7 Cocktails Perfect for Autumnal Days

As cruel as it might be after some pretty underwhelming sunshine, summer is leaving us, but replacing it is many people’s favourite season – autumn. As the leaves turn golden and the nights grow longer, it’s time to cosy up with some autumnal cocktails.

Here, we’re looking for rich flavours, brooding darker spirits, warming spice and comforting fruits. Whether you’re after something easy to whip up or a drink that surprises, these seven cocktails bring the taste of autumn to your glass. We’ve even included a couple of hot drinks for when the chill really sets in. So, grab a blanket, pop on a film, and let’s sip our way through the season.

Apple Cider Old Fashioned

This is your classic Old Fashioned, but with an autumnal twist that’ll have you feeling all cosy inside. The bourbon brings its usual warmth, but it’s the crisp apple cider and hint of maple syrup that elevate this cocktail into seasonal perfection. The balance of sweetness and spice makes it the ideal drink for cool, autumn nights. Simple, sophisticated, and deliciously autumnal.

Ingredients
50ml bourbon
15ml apple cider
1 teaspoon maple syrup
2 dashes Angostura bitters
Apple slice for garnish

 Method
Stir the bourbon, apple cider, maple syrup, and bitters with ice. Strain into a rocks glass over a large ice cube. Garnish with an apple slice.

Chai Whisky Sour

Take the classic Whiskey Sour and give it a chai twist, and you’ve got autumn in a glass. The warm, spiced flavours of chai tea mix beautifully with the sharpness of the lemon and the depth of whisky. It’s fragrant, comforting, and a little bit exotic – the perfect cocktail for sipping on a chilly evening. You can buy chai tea syrup from the likes of Monin, but it’s very easy to make yourself too.

Ingredients
50ml whisky
20ml chai tea syrup
25ml lemon juice
Egg white (optional)

Method
Shake whiskey, chai syrup, lemon juice, and egg white (if using) with ice. Strain into a glass and garnish with a cinnamon stick.

Smoky Maple Mezcal Sour

For something a little more unusual, try this Mezcal Sour with a twist of maple syrup. Mezcal’s smoky flavour pairs beautifully with the sweet richness of the syrup and the tang of lemon. It’s a bold, exciting cocktail that’s perfect for those looking for something a little different this autumn – smoky, sweet, and refreshingly tart.

Ingredients
50ml mezcal
20ml maple syrup
25ml lemon juice
Egg white (optional)

Method
Shake mezcal, maple syrup, lemon juice, and egg white (if using) with ice. Strain into a glass and garnish with a lemon twist. Delicious and distinct.

Cranberry Gin Fizz

This cocktail brings together the tartness of autumnal cranberries with the light, botanical flavours of gin for a refreshing, yet autumnal drink. The fizz from the soda makes it light and airy, while the cranberry gives it a seasonal twist. It’s a delightful balance between refreshing and comforting, and it looks just as good as it tastes. Autumn doesn’t just have to be about rich and warming flavours!

Ingredients
50ml gin
25ml cranberry juice
15ml lemon juice
Soda water to top
Garnish: fresh cranberries

Method
Shake gin, cranberry juice, and lemon juice with ice. Strain into a glass over ice and top with soda water. Garnish with fresh cranberries.

Hot Buttered Rum

The pinnacle of autumnal indulgence – we don’t know why this isn’t more popular. Few things scream ‘autumn’ like this traditional hot cocktail. Rich, buttery, and full of warming spices, Hot Buttered Rum is a treat you can sip while wrapped in a blanket. The rum adds a touch of sweetness and warmth, while the spices and butter make it taste like liquid comfort. It’s like drinking a hug.

 Ingredients
50ml dark rum
70ml hot water
1 tsp brown sugar
1 tsp unsalted butter
A dash of vanilla extract
Pinch of cinnamon and nutmeg

Method
Muddle and mix sugar, butter, vanilla extract and all those beautiful spices at the bottom of a handled glass or mug. Pour in the rum, then the hot water and give it a nice stir (with a cinnamon stick if you’ve got them in!)

Pumpkin Spice Hot Toddy

Let’s stick with those warm serves for now. You can take a look at Hot Toddy variations here, but how about this Pumpkin Spice riff? It’s warm, comforting, and everything you love about autumn in a mug. The whisky brings its usual rich intensity, but the pumpkin spice syrup adds a seasonal sweetness that’s impossible to resist. Perfect for wrapping up on a crisp evening or fighting off a cold.

 Ingredients
50ml whisky
25ml pumpkin spice syrup
150ml hot water
1 cinnamon stick
Lemon slice for garnish

Method
Stir whisky, pumpkin spice syrup, and hot water together. Add a cinnamon stick and lemon slice. Serve warm and enjoy.

So many cocktails can undergo an autumnal makeover simply by using syrups. Ginger, cranberry, cinnamon etc. – pretty much anything can become a syrup, and it’s really easy to make yourself! Check out some recipes here.

What's the Difference Between Organic and Biodynamic Wines?

Image credit: Fattoria La Vialla

The impacts of climate change now shape the long-term future of every vineyard and winemaker around the world. Savvy customers increasingly expect greater transparency on where and how the grapes are grown, and what goes into their favourite bottle of wine.

Modern commercial winemaking often depends on monoculture, rows and rows of vines lacking the biodiversity to cope with pests and disease outbreaks. To maximise crop yield, chemical fertilisers and synthetic pesticides are sprayed to protect the vines from pests, with industrial herbicides to maintain the land. The grapes are then harvested by hand or with mechanical equipment and processed using sulphites, enzymatic stabilisers, added sugars; the list goes on….

The industry standards and regulations around conventional wine making and labelling vary from country to country. We see ‘contains sulphites’ on the bottle but beyond that it’s often not possible to determine what farming practices have been used, or what and just how much of it has been added within the winemaking process. Above all, you are not able to tell what pesticides have been used on the vines/grapes and soil.

Fundamentally, soil health and biodiversity are everything - the quality and essence of the wine that takes you back to where the vines are tendered. You cannot make outstanding wines from mediocre grapes grown on over-farmed and depleted sites.

Next, we travel to Tuscany in Italy to find out more about how things can be done differently.

Fattoria La Vialla, Toscana 

Image credit: Fattoria La Vialla

Outside Florence and Siena lie the rolling hills of Tuscany. For those in the know, venture further south towards Arezzo (the stunning location of Roberto Benigni’s Life is Beautiful). En route lies over 1,600 hectares of fields and forest owned and managed by Fattoria La Vialla, a family-run farm and wine estate.

This Fattoria (farm and wine estate in Italian) has been practising organic and biodynamic farming and winemaking since 1978. The estate produces its own wine, extra virgin olive oil, pecorino cheese, appetisers, sauces, pasta, vinegar, honey, biscuits and more - directly from vineyard to bottle, from vegetable patch to jar.

Their wines have received multiple awards in the past decade, including 159 alone in the first half of 2024! They have a multitude of mouthwatering farm produce and their farm diaries @fattorialavialla are well worth following. Their holistic and regenerative approach to agriculture and farming even extends to a growing range of biodynamic, Demeter-certified face and body care products made from upcycled olive water from their olive oil production, as well as dietary supplements. But this begs the question, what are biodynamic and organic products? Let’s find out more…

What are Organic Wines? 

Image credit: Fattoria La Vialla

For over 45 years Fattoria La Vialla has cultivated its land using organic methods, but what do ‘organic viticulture’ and ‘organic wine’ mean?

Organic wine is wine produced with grapes from certified organic agriculture and only small amounts of a few additives and adjuvants are allowed, all of which must be of certified organic origin. A key point of organic production is the much lower quantity of sulphites used, compared to wines produced with conventional methods. The accepted limit of sulphur dioxide is 100 mg/l for dry red wines (versus 150 mg/l of conventional) and 150 mg/l for white and dry rosé (versus 200 mg/l of conventional).

The Italian word “biologico” for organic comes from the Greek “bios”, meaning life. Based on national and EU regulatory frameworks; to be awarded the logo “BIO”, a farm must undergo a three-year transition from conventional agriculture to a system that requires no chemicals used for pests, weeds and pathogenic organisms’ control. The use of GMO products is also prohibited.

To be labelled ‘organic wine’ with the Euro-leaf symbol, both the viticulture and winemaking processes must comply with very specific legal requirements, besides the general regulations for all wines. The label must also include the identification code of the certification agency. To maintain this status, farms are subject to annual inspections on traceability from vineyard to bottle.

Organic viticulture is not simply a business or ecological choice. Vines are self-pollinators that depend on wind. So, if your neighbouring farms or vineyards do not operate by organic standards, it would be a practical challenge to gain certification.

What are Biodynamic Wines?

Image credit: Fattoria La Vialla

Biodynamics is derived from the writings of the spiritual philosopher Rudolf Steiner in the 1920s, who saw the farm as an ecological whole: not just rows of grapevines but the soil beneath them—a living ecosystem—and the other surrounding flora and fauna, growing together to the rhythms of nature and the cosmos.

As suggested by the name, biodynamic wine is closely related to biodynamic agricultural practices, a discipline much closer to philosophy than science. The key differences between organic and biodynamic wine are based on a holistic view of cultivation.  Biodynamics takes the concept of organic agriculture further, striving for synergy with nature and its cycles. Therefore, any wine produced with the biodynamic discipline comes from grapes cultivated following the lunar calendar, with pruning, irrigation and harvesting practices taking place on specific days. Harvest by hand is also a prerequisite.

Biodynamic wine is very similar to organic wine, but not subject to EU regulations. Its labelling also requires certification, the most common by Demeter. Besides prohibiting the use of all pesticides, herbicides and chemical fertilisers, certain biodynamic ingredients such as cow horn manure and cornosilica made according to specific prescriptions have to be applied by the lunar calendar. These requirements are more stringent than those for organic certification.

In addition, only glass bottles with non-plastic closures can be used and the level of permitted sulphites as compared with organic wines are reduced further to 90mg/l for whites, 70mg/l for reds, and only 60mg/l for sparkling wines.

At Fattoria La Vialla, all farming practices are biodynamic with over 832.66 hectares of land having obtained Demeter certification and the remainder of the land undergoing conversion. Besides their organic and biodynamic certification, all La Vialla wines are vegan and La Vialla has also adopted the “La Vialla’s Method”: a way of being and of doing things, which pervades the hearts of all the “Viallini”, both staff and family, with the shared mission of respecting people, animals and the Earth.

Now, let’s taste our way through some great organic and biodynamic wines from Fattoria La Vialla:

Sparkling Wine

"Mussantino Selvatico Rosé" 2023

Image credit: Will Wong

Made with 100% Pinot Nero, its deep fuchsia pink is bound to raise eyebrows in the bottle or glass. Despite it being a sparkling wine, you’d need a corkscrew! The gentle fizz comes with a bouquet of ripe strawberries. It’s a bone-dry easy drinking aperitif that is versatile with summer salads, smoked salmon and bresaola. Summer party crowd pleaser.

Size: 750ml
ABV: 12.5%
Find here: £11.75 each in a case of 6

Cuvée N2 Metodo Classico Millesimato 2016

Image credit: Will Wong

It’s pale appearance almost disguises the fact that this Traditional Method extra-Brut sparkling wine is a Blanc de Noirs made with 100% Pinot Nero. Multi award winning and best of show at Vinitaly, this Blanc de Noirs is aged for 64 months on its lees (secondary fermentation in the bottle like champagne). It has notes of elderflower on the nose and is crisp but soft on the palate. Allow a little time for it to open up and serve between 6-8°C. Pairs well with baked sea bass, steamed broccoli and Jersey Royal potatoes.

Size: 750ml
ABV: 12.5%
Find here: £24.95

Still White Wine

Vermentino di Maremma Toscana D.O.C. 2023

Image credit: Will Wong

Lesser known and often forgotten, Vermentino is more often associated with Sardinia or Corsica. A light-bodied wine that can be as deliciously complex as some Sauvignon Blanc. The grapes were harvested from Viallino vineyards in the Tuscan Maremma close to the sea, giving the wine crisp citrus acidity with a flinty and saline character. Perfect companion with pesto, white fish and seafood dishes. It works wonders with dim sum such as prawn dumplings, ‘shumai’ and spring rolls.

Size: 750ml
ABV: 12.5%
Find here: £8.65 each in a case of 6

Pinot Grigio I.G.T. 2022

Image credit: Will Wong

Blended with super ripe grapes from two sites, this unfiltered Pinot Grigio is bottled with the lees which you might find at the bottom of the bottle. This extends its bottle life if stored in darkness away from heat; and gives the wine extra texture over time. Chill the bottle upright in the fridge if possible.

Once the cork is drawn, you will be seduced by its lush tropical nose packed with peaches and nectarines ripened in the Tuscan sun. On the first sip, the wine is bone-dry with a slight tangy long finish, much like some funky ‘natural’ wines. Great companion with Caesar chicken kebab and aubergine. Best enjoyed with shellfish and crustaceans, either raw, steamed or grilled.

Size: 750ml
ABV: 14%
Find here: £9.60 each in a case of 6

Still Red Wines

Casal Duro I.G.T. 2020

Image credit: Will Wong

Aged for 24 months in barriques, the deep ink in your glass looks serious. Yet, its vibrant cherry nose and youthful soft tannins make this unfiltered Cabernet Sauvignon / Merlot blend very accessible now, with further cellaring potential of at least five years. Medium-bodied and robust, this multi-gold-award winning wine stands up to grilled red meat or roast beef with ease. Italian fares such as lasagne or tomato-based pasta and pizza are waiting.

Size: 750ml
ABV: 15%
Find here: £16.55 each in a case of 6

Cortona Syrah D.O.C. Riserva 2019

Image credit: Will Wong

As seen on the Impressionist painting on the label, the historic and scenic town of Cortona is perched on a hilltop where some of the best Syrah grapes are grown nearby. 2019 proved to be an exceptional vintage. Some of the harvest were aged in Slavonian oak with the rest in used 500-litre tonneaux barrels for 24 months. Once blended, the cuvée remains in the bottle for another year to soften the tannins.

In high summer with temperatures over 25ºC, it’s worth chilling the bottle before decanting at least an hour ahead of serving to let the wine breathe and open up. The result is an inviting cherry perfume nose followed by a dry black peppery long finish. Pair with any hearty red meat or winter stews. It even works with bitter dark chocolate!

Size: 750ml
ABV: 15%
Find here: £16.60 each in a box of two

Podere La Casotta I.G.T. 2018

Image credit: Will Wong

The beautifully illustrated front label gives us a glimpse of the picturesque landscape; with the once abandoned and derelict 18th century ‘podere’ (farmstead) facing a semi-circle of majestic cypress trees. Restoration began in 2002; together with planting varietals that are blended in this flagship red.

Three of the five grapes in the blend, including Sangiovese that makes Chianti famous worldwide, are left to dry out lying on racks in well-ventilated dry rooms until December. They are then combined with the other two already in fermentation. This process is called ‘appassimento’ and it creates a greater concentration of colours, aromas and flavours in the wine. The final blend is aged in barriques for 24 months, followed by 6 months in casks and a further 12 months in the bottle.

Decanted an hour ahead, the lovely herbal nose will take you up the hillside forest. It’s delicately smooth and balanced with soft tannins and dark fruits. Any underlying sweetness is restrained leading to a moreish fine red perfect to drink now and will age gracefully over 20 years if cellared with care.

Size: 750ml
ABV: 15%
Find here: £25.25 each in a box of two

Sweet Wines

Vin Santo 'Occhio di Pernice' Riserva D.O.C. 2015

Image credit: Will Wong

The ‘Liquid of Saints’ is hailed as the Prince of Tuscan dessert wines and won best of show at VinItaly with 96 points! Being a Riserva, the Sangiovese and Malvasia Toscano blend must be aged in small Caratelli (oak or cherry) barrels for at least 7 years. The concentrated sugar gives this honey nectar an ageing potential of 20 years. Enjoy at 15ºC on its own, with crème brûlée or strong cheeses.

Size: 500ml
ABV: 15%
Find here: £19.40

Respect for the Earth does not have to break the bank for us consumers. Fattoria La Vialla delivers your order without middlemen at very competitive prices. Giuliana and Piero Lo Franco began pursuing their dream of restoring the abandoned farm over 46 years ago and now their sons - Gianni, Antonio and Bandino – continue to run Fattoria La Vialla whilst being inspired by the idea of good, healthy food, and the protection of nature and its fruits.

Promoted from ‘carbon neutral’ to ‘climate positive; by the Nature Office of Italy in 2020, Fattoria La Vialla is a totally eco-sustainable, “climate positive” farm and wine estate. La Vialla hasn’t stopped here though, as in 2022 the United Nations Environment Programme (UNEP), together with the Food and Agriculture Organisation of the United Nations (FAO) chose Fattoria La Vialla as one of the #GenerationRestoration actors for the United Nations Decade on Ecosystem Restoration. The aim of the programme is to create a global movement to prevent, halt, and reverse the degradation of ecosystems, in which sustainable and regenerative agriculture plays a key role. We don’t know about you, but we can’t wait to see what Fattoria La Vialla does next!

Have you ever wondered what unfiltered wines taste like, or if it’s safe to drink the ‘bits’ floating in your wine, if so, click here. For those looking for some perfect pasta and wine pairings look no further than here.

By Will Wong

When Art and Wine Combine: KRINK x Barossa Ink

Two of life’s greatest joys are art and wine, so when the two combine, we’re always interested. Barossa Ink is one of our absolute favourite supermarket wines, representing incredible value for money. Here, Grant Burge’s Barossa Ink Shiraz collaborates with KRINK, an iconic creative studio. New York art and Australian wine – ooh yes.

This rich, opulent wine is cultivated in Australia’s famed Barossa Valley, bursting with flavours of ripe berries, mocha, and dark chocolate, all wrapped up in a velvety, almost ink-black hue. It’s the kind of wine that stands out at the dinner table, offering layers of complexity but still easy enough to sip without overthinking it.

The beautiful liquid itself not only lives up to all the five-star reviews this wine gets, but it also lives up to the striking packaging. Craig Costello, also known as ‘KR’, is the founder of KRINK, and is renowned for his large-scale installations across the world and collaborations with brands like Tiffany & Co and Levi’s. Now, he’s bringing his signature drip aesthetic to the world of wine.

Craig Costello said: “Collaborating with Barossa Ink was a natural fit — we are both are creatively developing formulas to make something special. It was great to incorporate my drip aesthetic with Barossa Ink’s existing branding to design something visually unique.”

Barossa Ink has proved wildly popular in the UK, and this limited-edition release will surely only attract even more eyeballs. If you love the look of the bottle as much as we do, know that it’s only available while stocks last, priced at £11. KRINK x Barossa Ink is now available at Waitrose, Asda, Morrisons, Sainsbury’s and Tesco.