truffle

Baileys’ New Birthday Cake Truffles

baileys new birthday cake trufles the three drinkers

Ever since Baileys dipped their toe into the world of chocolate truffles, it’s clear that people loved it because they’ve brought out more and more delicious twists on it. Strawberry & Cream, Salted Caramel, Espresso… and now the intriguing Birthday Cake.

The tantalising dance of rich Irish dairy cream, luscious chocolate, sweet vanilla and of course, seductive Irish whiskey seems to be a dreamy pairing with so many flavours, and with vanilla cake inspiring these latest truffles, it looks like a winner from the off.

They’ve teamed up with Dublin chocolatiers Lir who will be providing the indulgent white chocolate shell and vanilla truffle centre, which has been infused with the original Baileys Irish Cream Liqueur – nom.

It’s not the first collaboration between the pair, with the Nut Mix coated in Baileys flavoured chocolate released at the end of last year. Other collaborations with Cart D’Or, LiQ and the Finsbury Food Group show that we really are happy to buy Baileys with anything, and can we really be blamed.

The 135-gram packages will be available for £4 at a few different retailers like Card Factory, The Range, B&M and TK Maxx, so keep an eye as a sweet gift for Baileys lovers on their birthday.

If all this talk of Irish Cream has got you in the mood, then how about these cocktails that place it front and centre. And with this new truffle you’ve got the perfect garnish now too. It’s Christmas somewhere after all. Okay, so obviously it isn’t. But it’s nearly Easter, and that’s good enough. Treat yourself!

 

Galvin at Windows: The New Autumnal Barolo & Truffle Menu

galvin at windows the new autumnal barolo and truffle menu the three drinkers

After the sun-kissed panoramic views of summer, the 28th floor of the London Hilton on Park Lane ushers in autumn in style, with Head Chef Marc Hardiman and the team at Galvin at Windows putting on a spectacular five-course Barolo & Truffle tasting menu.

This autumnal dining escapade features a lineup of opulent dishes, each paired with thoughtfully selected Pio Cesare wines. The Italian Vineyard, celebrating 140 years master winemaking, offers wines that perfectly complement Chef Hardiman's innovative culinary creations. From the rich and deeply flavoured Barolo Ornato 2016 to the Barolo Mosconi 2018, each sip takes the dining experience to sky high heights… beyond even the 28th floor!

galvin at windows the new autumnal barolo and truffle menu the three drinkers

They’ll be poured out in accompaniment of dishes like slow-cooked beef cheek ravioli with 5-year-aged Parmesan cream and white Alba truffle, as well as the Pheasant Farci au Gratin, finished with celeriac, blackberry and, yes you guessed it, more truffle. And if that's not enough to tantalize your palate, there's the Scottish Highlands venison Wellington with glazed chestnut, red cabbage ketchup, and sauce Périgueux, a symphony of flavours that promises to transport you to culinary heaven.

The Barolo & Truffle menu at Galvin at Windows is available for £299 per person, and with limited availability, you'll want to secure your reservation early. To sweeten the deal, the first 70 bookings will receive a complimentary glass of Louis Roederer champagne, adding an extra touch of elegance to your evening.

This special menu is available for just five weeks, from Friday, October 13th, to Saturday, November 18th, so mark your calendars because it's a limited-time opportunity to experience the ultimate in autumnal decadence.

For more information or to book, click here.
22 Park Ln, London W1K 1BE